Katsutard Nakamura

A sponge cake topped or layered with fresh cream and coconut. Sweet, light, and fluffy with a tropical aroma.

Rich cheesecake topped with sweet strawberries and a crunchy crumble. Creamy with a texture contrast from the crumble.

A Japanese twist on the Italian classic, using green tea powder instead of cocoa. Creamy mascarpone layered with matcha-soaked ladyfingers.

Soft baked muffins containing mashed banana and chocolate chips. Sweet, moist, and filling.

An airy, green-hued sponge cake flavored with pandan leaves. Very light texture with a fragrant, grassy-vanilla aroma.

Crisp cookies infused with coffee flavor. Good for pairing with tea or milk.

Japanese salt bread (Shio Pan) filled with ham, sweet corn, and cheese. Savory and buttery with a slight crunch from the corn.

Bread filled with savory tuna salad and cheese. A classic savory bakery item.

A savory bakery item flavored with black pepper. Likely a bun or bread roll with a spicy kick.

A puff pastry bun filled with chocolate custard cream. Crisp on the outside, creamy and sweet on the inside.

A cream puff filled with strawberry-flavored cream. Sweet and fruity.

A cream puff filled with sweet red bean (Azuki) cream. A blend of French pastry and traditional Japanese flavor.

Bread topped with sweet corn, cheese, and savory sauce. A popular Asian bakery style pizza.

Salt bread topped with Menteiko (spicy cod roe). A savory bread with a distinct salty and umami seafood flavor.

Salt bread sandwich filled with sweet red bean paste (Ang) and a thick slice of butter. A popular combination of sweet and salty.

Salt bread sandwiching a Menchi Katsu (breaded deep-fried ground meat patty). Hearty and savory.

Salt bread filled with fresh fruits (like kiwi and strawberry) and cream. A dessert-style sandwich.

Salt bread filled with fresh strawberries and custard cream. Sweet, creamy, and buttery.

Salt bread sandwich filled with grilled mackerel (Saba) and vegetables. A unique savory fish sandwich.

Salt bread sandwich with a breaded pork cutlet (Tonkatsu). Crispy meat paired with buttery bread.

Classic salt bread sandwich filled with ham and cheese. Simple and savory.

Salt bread generously filled with cream cheese. Rich, tangy, and creamy.

Salt bread coated or filled with chocolate. A sweet treat combining salty butter notes with rich chocolate.