Hua Nan Pai Gu Bian Dang Zhuan Men Dian

A premium bento set offering a luxurious variety of main dishes. Includes a chicken drumstick, prawn, pork chop, fish fillet, shrimp roll, and crispy scallop. Served with a generous selection of side dishes and rice.

A seafood-focused bento set. Features pork chop, prawn, fish fillet, shrimp roll, and crispy scallop. Accompanied by rice and various side dishes.

A hearty and nutritious bento meal. Includes chicken cutlet, pork chop, prawn, fish fillet, shrimp roll, and crispy scallop. Served with rice and daily side dishes.

Rice set served with fresh grass prawns. The prawns are prepared simply to highlight their natural sweetness, offering a low-fat and light meal option. Served with side dishes.

A side order of four fresh grass prawns. Lightly cooked to preserve their tender texture.

The restaurant's signature rice dish. Features a combination of popular meats: pork chop, fish fillet, and chicken leg steak. Ideal for those who want to taste everything.

The signature meat combination (pork chop, fish fillet, chicken leg steak) served a la carte without rice.

Fried chicken leg rice. The chicken leg is deep-fried until crispy on the outside while remaining juicy inside. A classic flavor served for over 40 years.

A single order of the crispy deep-fried chicken leg.

Fried fish fillet rice. Fresh ocean fish is breaded and fried until golden, offering a soft and tender texture.

A single order of the fried fish fillet.

Taiwanese pork chop rice. The pork chop is marinated, battered, and deep-fried to perfection. Savory and aromatic, served with rice.

A single order of the classic Taiwanese fried pork chop.

Rice served with braised pig trotters and peanuts. The trotters are slow-cooked in soy sauce until tender and gelatinous, served with soft peanuts.

A single serving of the braised pig trotters with peanuts.

Rice topped with braised pork belly and preserved mustard greens (Meigan cai). The pork is savory and meltingly tender, complemented by the salty and tangy vegetables.

A single serving of the braised pork belly with preserved mustard greens.

A classic, affordable bento box. Typically includes a main meat dish and standard side dishes.

A 'two-color' bento featuring two main meats: fried chicken and pork chop. A great option for those who want variety.

A single order of the main dish from the Two-Color Bento.