Hao Wei Gang Shi Kuai Can

Honey Glazed Char Siu slices served with white rice. The char siu is tender with a sweet honey glaze, a classic Cantonese roasted meat rice.

Honey Glazed Sausage slices served with white rice. The sausage has a firm texture with a sweet taste, and its aroma is released after roasting.

Tender chicken drizzled with special scallion oil sauce, served with white rice. The savory scallion oil and sweet chicken are a perfect match.

Cantonese Roast Duck chunks served with white rice. Crispy golden duck skin, juicy and flavorful duck meat with a rich taste.

Crispy Pork Belly (Roast Pork) served with white rice. The pork belly skin is roasted to a crisp, and the meat is savory, fatty, and not greasy.

A rice platter with your choice of two roasted meats. Suitable for diners who want to try different flavors at once.

A generous rice platter with your choice of three roasted meats. Satisfy multiple flavors at once.

Classic Three Delicacies Rice, includes Soy Sauce Chicken, Roasted Duck, and Char Siu, three popular roasted meats, served with white rice.

Restaurant's signature dish, enjoy five types of roasted meats at once (Soy Sauce Chicken, Roasted Duck, Char Siu, Sausage, Roast Pork Belly). Generous portion, the best choice for meat lovers.

A rice platter featuring Cantonese Preserved Sausage, Liver Sausage, and Preserved Pork. The unique wine aroma and cured flavor of the preserved meats are very appetizing.

A whole tender chicken leg drizzled with scallion oil, served with white rice. The chicken is tender, and the scallion oil adds rich aroma.

A whole chicken leg roasted with honey glaze, with a shiny, slightly sweet skin and delicious meat, served with white rice.

Features the most prime part of the roasted duck leg, with crispy skin, tender meat, and juicy. It's a top-tier enjoyment among roasted meats.

Generously serves a whole scallion oil chicken leg, plus your choice of one other roasted meat. Double meat enjoyment.

Generously serves a whole honey roasted chicken leg, plus your choice of one other roasted meat.

Includes a whole Cantonese roasted duck leg, plus your choice of one other roasted meat. The ultimate double deliciousness.

A pure meat platter, choose two types of roasted meat. Suitable for sharing among multiple people or for customers who want to enjoy meat exclusively.

A large portion pure meat platter, choose three types of roasted meat. Comes with scallion oil for enhanced flavor.

A la carte Cantonese Roast Duck. Crispy golden skin, tender and juicy meat. Suitable for family gatherings or extra dishes.

Whole Soy Sauce Chicken, requires pre-order. The chicken is tender and flavorful, a great choice for banquets or offerings.

A la carte Honey Roasted Chicken Leg. Sweet and caramelized skin, thick and juicy chicken leg meat.

A la carte Soy Sauce Chicken Leg. The savory scallion oil enhances the natural freshness of the chicken.

A la carte Roasted Duck Leg. Crispy skin, tender meat, rich in fat.

A la carte Honey Glazed Char Siu. Tender and sweet meat with a shiny, reddish glaze.

A la carte Crispy Pork Belly. The pork belly's skin is crispy after roasting, with a rich texture.

A la carte Honey Glazed Sausage. Firm texture with a sweet honey flavor.

Heated Cantonese preserved meats, choose from Preserved Sausage, Liver Sausage, or Preserved Pork. Firm texture, unique flavor, becomes more fragrant with chewing.

Uncooked Cantonese preserved meats, suitable for purchasing and cooking at home.

The restaurant's special scallion oil sauce, savory and rich, perfect with chicken or mixed with rice.