Hachiban Ramen @ Lotus Prachachearn

Japanese-style fried gyoza. Crispy thin wrapper, soft inside. Savory minced pork and cabbage filling. Served with a sweet and sour dipping sauce.

Japanese-style fried chicken (Karaage). Marinated in seasonings until flavorful, fried until golden and crispy. Enjoy as a snack or with ramen.

Japanese octopus balls (Takoyaki). Soft and hot inside, topped with takoyaki sauce, mayonnaise, bonito flakes, and seaweed.

Crispy fried spring rolls with shrimp filling. Easy to eat, long shape. Served with sweet plum sauce.

Crispy fried chicken wings tossed in a savory-sweet sauce, fragrant with sesame.

Tender and juicy grilled chicken topped with sweet and savory Japanese-style teriyaki sauce.

Tender braised duck pieces, served with stewed shiitake mushrooms. Rich flavor with braising spices.

Crispy golden french fries, enjoyable as a snack.

Japanese-style cold noodles. Chewy ramen served on a bamboo mat, with a refreshing sweet and savory tsuyu dipping sauce. Mixed with wasabi, radish, and green onions.

Cold ramen served with a refreshing sweet and sour lemon sauce, topped with shrimp, ham, chashu pork, boiled egg, and cucumber. Perfect for hot weather.

Ramen noodles stir-fried with rich Yakisoba sauce, with chicken, squid, and various vegetables. Aromatic from the wok and sauce.

Japanese-style fried rice, stir-fried with diced chashu pork and egg, seasoned with soy sauce. Fragrant and fluffy.

Seafood ramen with a thick, savory broth. Contains shrimp, squid, and various vegetables.

A combination of chewy ramen noodles and a spicy Thai Tom Yum Goong soup, fragrant with galangal, lemongrass, and kaffir lime leaves, served with fresh shrimp and straw mushrooms.

Rich pork bone broth ramen, blended with soy sauce and garlic oil for a uniquely rich and savory flavor.

Ramen in a creamy white pork bone broth. Mildly rich, not too oily, easy to eat and smooth.

Ramen in white pork bone broth with generous slices of chashu pork. For pork lovers.

Miso ramen (Japanese soybean paste broth). Savory and rich flavor, with fermented bean aroma. Served with vegetables and minced pork.

Miso ramen with extra chashu pork.

Braised duck ramen. Tender and juicy duck meat. Aromatic broth with braising spices. Rich flavor.

Teriyaki grilled chicken ramen. Tender chicken with a sweet and savory sauce, pairs well with the broth.

Spicy ramen in ground sesame soup. Rich and nutty flavor, with minced pork stir-fried in chili paste.

Spicy ramen in pork bone broth, combining the heat and richness of tonkotsu soup.

Crisp fresh vegetable salad topped with shredded chicken, dressed with a refreshing sweet and sour Japanese dressing. Healthy and delicious.

Stir-fried cabbage, bean sprouts, and other vegetables over high heat, seasoned with a savory and rich sauce. Pairs well with ramen or rice.

Popular pairing set: Zaru cold noodles with 6 pcs of fried gyoza. A perfectly satisfying meal.

Value set including clear broth ramen, fried gyoza, and a Coke.

Hearty set including clear broth ramen, fried chicken karaage, and a Coke.

Hot clear broth with wakame seaweed.

Seasoned pickled bamboo shoots, crispy with a sweet and salty taste. For a side dish or to add to ramen.

Japanese-style braised pork. Tender with a little fat, aromatic with sauce.

Dried Seaweed Sheets

Boiled egg halves

Creamy mayonnaise sauce.

Boiled cabbage, adding sweetness and a crispy texture to the ramen.

Japanese Jasmine Rice

Mashed potato and shrimp croquette.

Freshly ground wasabi, providing a pungent kick.

Bottled Drinking Water

Plain ice in a cup

Premium smooth lager beer.

Sweet and sour guava juice, fragrant and refreshing.

Red colored mixed fruit drink. Sweet and refreshing.

Cola carbonated drink

Rich, sweet, and creamy iced coffee.

Jasmine green iced tea. Fragrant and refreshing, helps cut through richness.