Grow Charoennakhon

Name: Grow Charoennakhon
Address: Bangkok
Price range: ฿95 - ฿550

★ 4.7 (341)

OPEN TOAST

Fig & Friends

Coppa Ham, Fresh Figs, Wild Rocket, Pistachios, Balsamic Glaze, and Sour Cream.

An open-faced toast featuring savory coppa ham and sweet fresh figs. Topped with wild rocket, pistachios for crunch, and a drizzle of balsamic glaze. A sophisticated balance of sweet and savory flavors.

฿295 ≈ $9.00

Veggie Toast

Sunny Side Up Egg, Sautéed Mushrooms, Caramelized Onion, and Avocado.

A vegetarian toast topped with a fried sunny-side-up egg and creamy avocado. Complemented by sautéed mushrooms and sweet caramelized onions. Hearty and savory.

฿295 ≈ $9.00

Smoked Salmon and Guacamole on Sourdough

Smoked Salmon, Guacamole, Ikura, Cherry Tomatoes, and Berries

Sourdough toast topped with smoked salmon and creamy guacamole. Garnished with salmon roe (ikura), tomatoes, and berries for a burst of freshness. A rich and texturally varied dish.

฿355 ≈ $11.00

Shrimp and Guacamole on Sourdough

White Shrimp, Guacamole, Sriracha Mayo, Cayenne Pepper, and Cherry Tomatoes.

Toasted sourdough served with shrimp and guacamole. Spiced up with Sriracha mayo and cayenne pepper. Creamy with a spicy kick.

฿355 ≈ $11.00

PANCAKE

Bacon & Egg Pancake

Fluffy Pancakes topped with a Sunny Side Up Egg, Crispy Bacon, Fresh Salad, and Bacon-Maple Sauce.

A savory pancake stack served with a fried egg and crispy bacon. Drizzled with a unique bacon-maple sauce for a sweet and salty combination. Accompanied by a fresh salad.

฿325 ≈ $10.00

Mushroom & Eggs Pancake

Savory Pancakes with Creamy Scrambled Eggs, Champignons, Gruyère, and a Honey Drizzle.

Pancakes paired with soft scrambled eggs and mushrooms. Enriched with Gruyère cheese and finished with a touch of honey. A comforting and savory breakfast dish.

฿295 ≈ $9.00

Prosciutto & Corn Pancake

Pancakes layered with Prosciutto, Grilled Corn, Mascarpone, and Garden Greens.

Pancakes served with thin slices of dry-cured ham (prosciutto) and sweet grilled corn. Layered with creamy mascarpone cheese and fresh greens. A blend of salty, sweet, and creamy flavors.

฿355 ≈ $11.00

SIGNATURE

Egg Benedict & Friends

Sourdough, Dill Sour Cream, Avocado, Hollandaise Foam, Poached Egg, Smoked Salmon, Ikura

A twist on the classic Eggs Benedict served on sourdough. Features smoked salmon, avocado, and a light hollandaise foam over a poached egg. Topped with salmon roe for added umami.

฿395 ≈ $12.00

Salmon Brown Rice & Quinoa

Salmon tataki, Steamed brown rice with quinoa, Avocado, Mixed salad and grilled vegetable, Ikura

A healthy bowl featuring lightly seared salmon (tataki) and a base of brown rice and quinoa. Served with avocado, grilled vegetables, and mixed salad. A wholesome and balanced meal.

฿445 ≈ $14.00

BBQ Chicken & Garden Roast (Suvie)

Crispy Skinned BBQ Chicken Served with Organic Brown Jasmine Rice and a Medley of Seasonal Roasted Vegetables. Finished with Our House-Made BBQ Sauce.

Chicken cooked sous-vide for tenderness and finished with crispy skin. Served with organic brown rice and roasted vegetables. Covered in a savory house-made BBQ sauce.

฿325 ≈ $10.00

Scallop Yuzu & Potato Foam

Seared scallops on airy Yuzu Potato Foam, topped with Ikura and Microgreens.

Pan-seared scallops served over a light potato foam infused with citrusy yuzu. Garnished with salmon roe and microgreens. A delicate and elegant seafood dish.

฿425 ≈ $13.00

PASTA

Carbonara Classica

Homemade Pappardelle in a creamy egg yolk and Parmesan sauce, cooked in the classic Roman style and topped with crispy bacon for a rich and savory finish.

Wide ribbon pasta served in a traditional Roman sauce made with egg yolks and Parmesan cheese. Topped with crispy bacon. Rich, creamy, and savory without using heavy cream.

฿255 ≈ $8.00

Penne alla Rustica

Hearty penne in a rustic tomato sauce with cherry tomatoes, fresh basil, and Parmesan

Tube pasta served in a simple, country-style tomato sauce. Flavored with fresh basil and cherry tomatoes, finished with Parmesan. A classic comfort dish.

฿255 ≈ $8.00

Creamy Mentaiko

Capellini in silky cream sauce with Hokkaido scallops, mushrooms, and salmon roe.

Thin pasta tossed in a creamy sauce flavored with spicy cod roe (mentaiko). Served with scallops and mushrooms. A Japanese-Italian fusion dish with rich umami flavor.

฿425 ≈ $13.00

Black River Prawn

Black ink pasta in a savory sauce, served with grilled river prawn, cherry tomatoes and fresh herbs.

Squid ink pasta served with a large grilled river prawn. Tossed in a savory sauce with tomatoes and herbs. A visually striking dish with seafood flavors.

฿550 ≈ $17.00

Creamy Prawns Bisque

Pasta with sautéed prawns in a rich creamy bisque sauce finished with Parmesan and fresh herbs.

Pasta served in a smooth, shellfish-based cream sauce (bisque). Topped with sautéed prawns and Parmesan. Rich and flavorful with the essence of seafood.

฿295 ≈ $9.00

Crispy Bacon Chili

Tagliatelle with garlic, chili and herbs, topped with crisp bacon and tobiko for a bold, savory kick.

Ribbon pasta tossed with garlic, chili, and oil. Topped with crispy bacon and flying fish roe (tobiko). Spicy, savory, and aromatic.

฿255 ≈ $8.00

Salmon Thai Thai

Tagliatelle with garlic, chili, and Thai herbs, topped with crispy skin salmon and salmon roe for a playful East-meets-West twist.

Pasta cooked with Thai-inspired flavors including garlic, chili, and herbs. Served with a piece of crispy-skin salmon. A fusion dish combining Italian pasta with Thai spiciness.

฿425 ≈ $13.00

Octopus alla Rosa

Homemade Penne in a Silky Pink Tomato Cream Sauce with Basil and Parmesan, served with Tender Grilled Octopus.

Penne pasta in a pink sauce (tomato and cream blend) with basil. Served with tender grilled octopus. Creamy with a mild tomato tang and savory seafood.

฿550 ≈ $17.00

Royal Truffle

Homemade Pappardelle in a Luxurious Truffle Cream Sauce, topped with Shaved Black Truffles and Golden Egg Yolk.

Wide pasta noodles in a rich cream sauce infused with truffle. Topped with shaved black truffles and an egg yolk. Extremely earthy, aromatic, and decadent.

฿395 ≈ $12.00

River Prawn Aglio e Olio

Homemade Capellini in a Classic Aglio e Olio with Garlic, Chili, and Olive Oil, served with Grilled River Prawn.

Angel hair pasta tossed in olive oil, garlic, and chili. Served with a large grilled river prawn. Light but flavorful with a spicy kick.

฿490 ≈ $15.00

Alle Vongole Veraci

Fresh Manila Clams sautéed with Garlic, White Wine, and Herbs

Classic pasta dish with Manila clams cooked in white wine, garlic, and herbs. Savory and briny with the natural juices of the clams.

฿395 ≈ $12.00

Pistachio Pesto Chicken (Suvie)

Homemade Kale Trenette in a Rich Pistachio and Basil Pesto, topped with Juicy Grilled Chicken, Crunchy Pistachios, and Parmesan.

Pasta ribbons made with kale, served in a nutty pistachio and basil pesto sauce. Topped with grilled chicken and parmesan. Herby, nutty, and vibrant green.

฿320 ≈ $10.00

Hokkaido Hotate Cream

Homemade Penne in a Creamy White Sauce with Seared Scallop, and Ikura

Penne pasta served in a rich white cream sauce. Accompanied by seared scallops and salmon roe. Creamy and savory with a seafood touch.

฿425 ≈ $13.00

LASAGNA

Classic Beef Ragù Lasagna

Fresh Pasta Layered With Slow Cooked Beef Ragù And Mozzarella, Baked To Golden Perfection.

Layers of fresh pasta sheets, slow-cooked beef meat sauce, and cheese. Baked until bubbly and golden. A hearty and comforting Italian classic.

฿420 ≈ $13.00

Spinach Supreme Lasagna

Fresh Pasta Layered With Spinach, Béchamel, And Mozzarella, Baked Until Golden Brown.

Vegetarian lasagna layered with spinach, creamy béchamel sauce, and mozzarella. Baked until the cheese is melted and browned. Creamy and savory.

฿390 ≈ $12.00

THAI SIGNATURE DISHES

Wagyu Garlic Rice with Double Yolk Egg

Garlic Fried Rice, Wagyu Slices, Double-Yolk Fried Egg, and Thai Dipping Sauce.

Fried rice flavored with garlic, served with premium Wagyu beef slices. Topped with a special double-yolk fried egg. Served with a spicy Thai dipping sauce.

฿420 ≈ $13.00

Grilled Chicken Thigh with Spicy Tamarind Sauce with Rice

Grilled Chicken Thigh, Spicy Tamarind Sauce, Boiled Egg, Thai Dipping Sauce, and Steamed Rice

Juicy grilled chicken thigh served with rice and a boiled egg. The star is the spicy tamarind sauce (Jaew) which is tangy, spicy, and savory.

฿260 ≈ $8.00

Tom Yum Kung Fried Rice

White Shrimp, Straw Mushrooms, Lemongrass, Galangal, Kaffir Lime Leaves, Chili Paste, Fried Egg, and Steamed Rice

Fried rice infused with the flavors of Tom Yum soup—lemongrass, lime leaves, and chili paste. Served with shrimp, mushrooms, and a fried egg. Sour, spicy, and aromatic.

฿290 ≈ $9.00

Stir Fry Sliced Pork Neck with Thai Herbs with Rice

Sliced Pork Neck, Mixed Thai Herbs, Fried Egg, and Steamed Rice.

Tender sliced pork neck stir-fried with fragrant Thai herbs. Served over steamed rice with a fried egg. A savory and aromatic one-plate meal.

฿260 ≈ $8.00

DESSERT

Apple & Crumble Love

Warm baked apple layered with golden buttery crumble, served with silky vanilla cream sauce.

A warm dessert featuring baked apples topped with a crunchy, buttery crumble topping. Served with a smooth vanilla cream sauce. Comforting and sweet with diverse textures.

฿325 ≈ $10.00

Golden Banana Palm

Caramelized banana served with moist banana bread, complemented by our signature palm sugar ice cream. A unique harmony of tropical sweetness and creamy indulgence.

A banana-focused dessert with banana bread and caramelized bananas. Paired with distinctively sweet palm sugar ice cream. Tropical, fragrant, and rich.

฿295 ≈ $9.00

Kyoto Harmony

Silky matcha panna cotta paired with sweet red bean paste and topped with fresh strawberries. A delicate balance of earthy, sweet, and refreshing notes inspired by Kyoto.

Green tea (matcha) panna cotta served with red bean paste and strawberries. Smooth and creamy with the earthy bitterness of matcha and sweetness of fruit.

฿355 ≈ $11.00

Mango Sticky Choux

Choux pastry filled with light cream, topped with fresh mango & a touch of lime zest - a playful twist on the classic Mango Sticky Rice.

A French cream puff (choux) filled with cream and topped with fresh mango. A fusion dessert inspired by Thai mango sticky rice.

฿295 ≈ $9.00

Churros French Toast

Crispy on the outside, soft on the inside French toast sticks, coated with cinnamon sugar and served with warm chocolate sauce for dipping.

French toast sticks prepared like churros—coated in cinnamon sugar. Crisp outside and soft inside. Served with chocolate dipping sauce.

฿195 ≈ $6.00

Berry Blossom French Toast

Fluffy French toast topped with caramelized banana, fresh seasonal berries, and a scoop of house made ice cream. A vibrant harmony of fruity freshness and sweet indulgence.

Thick French toast served with caramelized bananas and fresh berries. Topped with ice cream. Sweet, fruity, and indulgent.

฿295 ≈ $9.00

Canelé

Classic French pastry with a caramelized crust and custardy vanilla-rum center. A perfect balance of crisp and soft.

Small French pastry with a dark, thick caramelized crust and a soft, custard-like interior. Flavored with rum and vanilla. Chewy and sweet.

฿95 ≈ $3.00

Scone

butter, earl grey, cranberry. Freshly baked scones served warm with clotted cream and house-made jam. Perfect for pairing with tea or coffee.

British-style baked scones served with clotted cream and jam. Available in flavors like butter, earl grey, or cranberry. Crumbly and buttery.

฿145 ≈ $5.00

Velvet Cherry

Decadent layers of chocolate mousse and sponge, crowned with cherry compote, fresh cream, and edible gold. Served with a scoop of Belly’s artisanal gelato for the perfect balance of richness and refreshment.

A rich chocolate dessert with layers of mousse and sponge cake. Topped with cherry compote and served with gelato. Intense chocolate flavor balanced by tart cherries.

฿380 ≈ $12.00

Classic Tiramisu

An Italian classic with layers of espresso-soaked ladyfingers, mascarpone cream, and a dusting of cocoa powder. Served in an elegant coupe glass.

Traditional Italian dessert made with coffee-soaked sponge fingers and mascarpone cheese cream. Dusted with cocoa. Creamy with a coffee kick.

฿220 ≈ $7.00

Fig & Pistachio Mille-feuille

Crisp layers of puff pastry with pistachio cream, topped with fresh figs for a nutty, fruity elegance.

A layered pastry dessert with crispy puff pastry sheets and pistachio cream. Topped with fresh figs. Light, flaky, and nutty.

฿325 ≈ $10.00

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