Gooey Tiew Wat Lad Phrao

Spicy noodles with chili, lime, and crushed roasted peanuts. The soup has a mellow sour and spicy taste, with a fresh lime aroma.

A rich noodle soup flavored with pork blood and dark soy sauce. It has a mellow sweet and salty taste with a fragrant spice. Served with pork and vegetables.

A noodle soup with a unique pink color, flavored with fermented bean curd sauce. It has a mellow sweet and sour taste, with fish balls, pork blood, and morning glory.

A light-tasting noodle soup focusing on the natural sweetness of boiled pork bones. No spicy or sour seasoning. Suitable for children or those who prefer mild flavors.

A clear soup with only meat and vegetables, no noodles. Can be seasoned in various ways, such as Tom Yum or Nam Tok. Often eaten with plain rice.

Cooked jasmine rice with soft, well-separated grains. Served with noodle soup without noodles.

Fried wonton wrappers, golden and crispy. Enjoy as a snack or add to noodles for extra texture.

Crispy fried pork fat. Fragrant and salty-sweet. Perfect for sprinkling on noodles to enhance flavor.

Thai-style traditional iced black coffee. Rich, sweet, creamy, with a subtle roasted aroma.

Intensely orange Thai tea, brewed without milk, sweetened, iced, and refreshing. It has the authentic aroma of Thai tea.

Herbal drink made from dried chrysanthemum flowers. Clear yellow color, sweet and fragrant. Drunk to quench thirst and soothe the throat.

Herbal drink made from red roselle flowers. Refreshingly sweet and sour, with a beautiful red color. Helps quench thirst and relieve heat.