Gooay Teow Ped A-Fei

Roasted chicken slices topped with a savory black pepper sauce, served over steamed rice. A flavorful dish with a mild peppery heat.

Duck meat stir-fried with Thai holy basil, chilies, and garlic. A spicy and aromatic dish (Pad Kra Pao Ped) served with rice.

Tender slices of steamed duck served over jasmine rice. A mild and savory dish, often enjoyed with a dipping sauce.

Duck meat stir-fried with a generous amount of garlic and pepper. A savory, aromatic, non-spicy dish served with rice.

Minced pork stir-fried with holy basil, chilies, and garlic. Known as Pad Kra Pao Moo, this is a popular spicy Thai street food classic.

A Thai-style omelette (Khai Jiao) cooked with minced pork until golden and crispy at the edges. Served fluffy over steamed rice.