Ganso Kushikatsu Ebishu Shoten

Grilled chicken glazed with a mellow sweet and savory teriyaki sauce, served over hot steamed rice with a fragrant charcoal-grilled aroma.

Teriyaki chicken rice bowl with onsen egg. The runny yolk adds a smooth texture.

Thinly sliced pork stir-fried in a sweet and savory Japanese sauce, served over hot steamed rice. A popular dish.

Stir-fried pork with sauce, served with onsen egg. Adds richness and aroma to the pork.

Assorted crispy fried shrimp and vegetables, drizzled with sweet and savory tendon sauce over steamed rice.

Generous serving of 5 crispy fried shrimp tempura, drizzled with a mellow sauce.

Rich Japanese curry rice, fragrant with spices, with a moderate spiciness, served with steamed rice.

Thick slices of fresh salmon, arranged over steamed or sushi rice. Tender and sweet fish.

Finely chopped fatty tuna (negitoro) sprinkled with chopped green onions. Melts in your mouth with a rich and tender texture.

Diced assorted raw fish, mixed with sweet omelet and cucumber, served over steamed rice. Easy to eat with a variety of flavors.

Fresh red tuna (akami) slices, arranged over steamed rice. Firm texture with low fat, natural sweetness.

Assortment of fresh sashimi and seafood in one bowl. Ideal for those who enjoy variety.

Fragrant grilled eel, tender meat soaked in sweet and savory unagi sauce, served over hot steamed rice.

Chicken and Egg Rice Bowl (Oyakodon). Cooked in a sweet and savory dashi broth. Tender chicken and juicy egg.

Crispy breaded pork cutlet (tonkatsu) simmered with egg and onion in broth, served over steamed rice.

Rich Japanese curry served with a large, crispy on the outside, tender on the inside pork cutlet.

Rich Japanese curry served with crispy fried chicken karaage. A perfect pairing.

Japanese-style fried chicken. Crispy on the outside, tender on the inside, marinated with a mellow seasoning.

Sushi rice seasoned with sweet and sour vinegar, stuffed into a sweet soy-simmered tofu pouch.

Salted and fermented squid with its innards. Rich salty and savory flavor, popular as a side dish.

Fermented Japanese soybeans with a unique aroma and sticky texture. A healthy food.

Fresh raw eggs. To crack into various rice bowls to add richness and texture.

Small fresh vegetable salad served with dressing. To be eaten with main dishes to cut richness.

Perfectly fried egg. Can be ordered as an additional topping for rice dishes.

Mini Assorted Tempura Set. Consists of crispy fried shrimp and vegetables, suitable for a snack.

Sushi roll with natto (fermented soybeans) filling. For those who enjoy traditional flavors.

Sushi roll with fresh salmon filling. Bite-sized and easy to eat.

Sushi roll with chopped tuna and green onions (negitoro) filling. Sweet and savory flavor.

Sushi roll with fresh red tuna (tekka maki) filling. Clean and refreshing flavor.

Mini Assorted Sashimi Set. Suitable for snacking or as a side dish with rice.

Small Tuna Rice Bowl. Suitable for children or those with smaller appetites.

Small Salmon Rice Bowl. Enjoy fresh salmon in a suitable portion.

Mini Assorted Sashimi Rice Bowl. A variety of fresh and delicious ingredients in one bowl.

Mini Salmon Roe Rice Bowl. Rich flavor.

Mini Oyakodon (Chicken and Egg Rice Bowl). Same mellow flavor as the large bowl.

Mini Pork Katsu Rice Bowl. Crispy fried pork coated with sauce and egg in a moderate portion.

Mini Tempura Rice Bowl. Crispy fried shrimp and vegetables drizzled with sauce over steamed rice.

Mini Pork Cutlet Curry. A perfect size for a light meal.

Mini Fried Chicken Curry. Rich flavor in a mini portion.