! Curry contains no animal ingredients, but raw materials contain onion and garlic. Please consider if you are vegetarian!
! Please inform us in advance of any special requests!
Dear Friends:
1. Due to limited seating, during peak dining hours, parties of two or more must wait until all members are present before being seated.
2. Please inform us if you are dining in, to help us arrange the order of service.
3. For takeout, please order directly inside.
Thank you very much for your cooperation!
Healthy vegetarian, not spicy.
Mushrooms Cheese Curry
キノコチーズカレーライス
Japanese curry rice with mushrooms and cheese. Mild and rich flavor, with melted cheese in the curry sauce for a creamy texture. Suitable for eating with rice.
TWD150~≈ $5.00
Yogurt Chicken Curry
優格雞咖哩
Boneless chicken thigh, but may contain bone fragments, not spicy.
Yogurt Chicken Curry
ヨーグルトチキンカレーライス
Chicken curry flavored with yogurt, rich in taste with a slightly sour and refreshing sensation. Made with boneless chicken thigh, the meat is tender.
TWD165~≈ $5.00
Beef Tendon Curry
牛筋咖哩
Pure beef tendon, no meat. Mildly spicy.
Beef Tendon Curry
牛筋カレーライス
A curry featuring beef tendon stewed until tender, without regular meat chunks. The texture is rich in collagen, soft, tender, and smooth. It has a mildly spicy flavor.
TWD180~≈ $6.00
Dry Curry
乾咖哩
Mixed beef and pork, minced meat style curry, mildly spicy.
Japanese Dry Curry
ドライカレーライス
A curry in the style of a meat sauce with less sauce, using a mixture of beef and pork. The flavor is concentrated and rich, with a texture similar to 'rou zao fan' (braised pork rice) but full of curry spices.
