CiML snacks & drinks

A savory wrap or sandwich, likely filled with fresh vegetables, meat, and dressing. A convenient light meal.

A classic French pastry made from layered yeast-leavened dough. Buttery, flaky, and crisp on the outside.

A hybrid pastry made by pressing croissant dough in a waffle iron. Crispy and caramelized on the outside, tender on the inside.

A flaky croissant topped or filled with coffee-flavored glaze or cream and crunchy pecans. A sweet treat with nutty notes.

A croissant topped with sliced almonds and powdered sugar, often filled with almond cream (frangipane). Nutty and sweet.

Espresso diluted with water. The hot version is smooth and rich; the iced version is refreshing and bold.

A concentrated coffee shot with a rich crema. Intense flavor and aroma. Served hot.

Thai-style iced coffee. Strong brewed coffee mixed with sweetened condensed milk and evaporated milk. Very sweet, creamy, and chilled.

Espresso with steamed milk and a thin layer of foam. Creamy and smooth.

Espresso topped with steamed milk and a thick layer of milk foam. Richer in coffee taste than a latte.

Espresso mixed with chocolate and steamed milk. A sweet combination of coffee and cocoa.

Iced espresso with milk and vanilla syrup, topped with a drizzle of caramel sauce. Sweet and layered.

A refreshing combination of black coffee (espresso or cold brew) and orange juice. Offers a balance of bitterness and citrus acidity.

Black coffee mixed with red fruit syrup or juice (likely strawberry or berry). A fruity and sweet twist on iced black coffee.

A signature iced black coffee mixed with a pink beverage, possibly pink milk or fruit syrup. Visually striking and sweet.

Iced black coffee infused with peach flavor. Aromatic, fruity, and refreshing.

Sparkling soda water mixed with sweet and floral lychee syrup. Served over ice.

A refreshing carbonated drink with peach syrup. Sweet and fragrant.

Fizzy soda water with strawberry syrup. Sweet, tangy, and bright red.

A lemonade-style soda, typically sweet and tart with a pink hue from berries or syrup.

Sparkling water mixed with Yuzu citrus syrup. A distinctively aromatic, tart, and refreshing Japanese citrus flavor.

Freshly squeezed or chilled orange juice. Sweet and citrusy.

A larger 500ml serving of orange juice.

Juice made from currently available seasonal fruits. Price and flavor vary by fruit.

Fresh milk flavored with strawberry syrup or purée. Sweet, creamy, and pink.

Fresh milk enhanced with vanilla flavor. Simple, aromatic, and comforting.

Classic Thai tea made from strongly brewed Ceylon tea, spices, and condensed milk. It has a distinctive orange color and sweet, creamy taste.

Thai green tea mixed with milk. Floral jasmine notes with a creamy texture.

Hot tea brewed from a selection of Twinings tea bags (e.g., Earl Grey, English Breakfast).

Tea infused with fresh lemon juice or lemon flavor. Tart and refreshing.

High-quality powdered green tea (matcha) whisked with milk. Earthy, slightly bitter, and creamy.

Matcha green tea paired with orange juice. A unique blend of earthy tea and bright citrus.

Matcha tea sweetened with honey and brightened with lemon. Refreshing and soothing.

A rich chocolate drink made from cacao. Sweet and comforting.

Intense chocolate drink made with dark cacao. Less sweet than regular cacao, with a deep chocolate flavor.

A dessert-like drink combining rich cacao with strawberry flavor, inspired by Black Forest cake.

Cacao drink infused with orange flavor. A classic chocolate and citrus combination.