BlueSpice Terminal21

Thai-style green papaya salad, seasoned with chili, garlic, fish sauce, lime, and sugar. It has a strong, sour, spicy, salty, and sweet flavor. The crispy papaya strands are refreshing.

Chicken marinated with herbs and spices, grilled until the skin is crispy and fragrant. The meat inside is tender and juicy, with a salty and savory taste and a fragrant aroma of lemongrass and coriander root. Served with Jaew dipping sauce.

Hot steamed sticky rice. The grains are soft and chewy, with a fragrant aroma of new rice. It's commonly shaped by hand and eaten with papaya salad and grilled chicken, helping to cut through the spiciness.

A minced meat salad (pork or chicken) mixed with toasted ground rice, chili flakes, lime, fish sauce, and mint leaves. It has a sour, salty, and spicy taste, with a fragrant aroma of toasted rice.

Spicy Yum salads, seasoned with a sour, spicy, and sweet dressing, mixed with meat and fresh herbs. It offers a refreshing and invigorating taste.

A well-balanced Thai papaya salad, made without fermented fish sauce, but with dried shrimp and roasted peanuts. It has a sweet and sour flavor profile, suitable for those who prefer less spicy or no fermented fish sauce.

Thai papaya salad made special with salted egg. The creamy and salty taste of the egg yolk pairs perfectly with the sweet and sour papaya salad dressing.

Thai papaya salad with fermented crab added, enhancing the salty taste and unique aroma of the crab, blended with the sweet and sour flavor of the dressing.

Papaya salad mixed with Khanom Jeen noodles, often seasoned with a rich fermented fish sauce, resulting in a creamy and intense flavor. The noodles absorb the dressing well.

Uses boiled sweet corn kernels instead of papaya strands, mixed with dressing. The sweet and crunchy flavor of the corn perfectly complements the sour and spicy taste.

A hearty papaya salad with cooked seafood such as shrimp and squid. It offers a refreshing taste of the sea combined with the zesty flavor of the papaya salad dressing.