BAGELSTEIN • Bagels & Coffee shop

A hot coffee-based drink enhanced with caramel syrup and speculoos coulis. It is garnished with crushed speculoos biscuits, offering a spicy cinnamon and brown sugar flavor typical of this Belgian biscuit. To be enjoyed as a warm and indulgent dessert.

An indulgent coffee flavored with cookie-chocolate syrup and topped with dark chocolate coulis. It is crowned with whole or broken mini Oreo biscuits. A rich drink with intense cocoa and American biscuit flavors.

A hot milk drink (no coffee) flavored with macadamia nut syrup and caramel. Enhanced with crispy chocolate balls. Milky sweetness, sweet nutty flavors, and a crunchy texture.

A comforting latte with a double dose of caramel (syrup and coulis). Sprinkled with Daim pieces, the famous crunchy caramel and almond confectionery coated in chocolate. A creamy and crunchy blend.

A hot chocolate (spelled 'chocolait' on the menu) flavored with marshmallow syrup. Topped with dark chocolate coulis and garnished with mini fluffy marshmallows. A very sweet and melting drink.