Aken Mu Kratha

Mookata set with mixed vegetables, including various meats like pork, chicken, liver, and seafood. Ideal for grilling on a hot Mookata pan.

Mookata beef set, served with fresh vegetables and other meats. A complete set for a full beef flavor.

Assorted shabu-shabu pork set with fresh vegetables and chicken egg. Perfect for boiling in hot shabu-shabu broth.

Beef shabu-shabu set with seafood side dishes and various fresh vegetables for making Suki or Shabu.

Large portion of pork for grilling or boiling. Generous amount for pork lovers.

Large beef set, carefully selected. Best for grilling to medium-rare for a tender taste.

Well-seasoned pork, tender. Grilled until fragrant or boiled in broth.

Fresh beef, sliced or cut into bite-sized pieces. Has a rich beef flavor.

Tender chicken meat, lightly marinated. Suitable for poultry lovers.

Fresh pork liver, sliced. Boiled until just cooked, it has a sweet, rich flavor and a soft texture.

Processed pork ham, slightly salty, soft texture, easy to eat. Children love it.

Smoked pork belly bacon. Grilled until crispy, it releases a fragrant aroma and delicious fatty taste.

Fresh shrimp, sweet and bouncy. Grilled on a hot stove until the shell changes color.

Seasoned minced pork mixed with seaweed, bouncy texture. Fragrant with seaweed when boiled in broth.

Thinly sliced pork belly. When grilled, the fat melts, providing juiciness and rich flavor.

Special pork set, available in small and large sizes to suit your needs.

Thinly sliced pork neck, with good marbling. Tender, not dry or tough.

Pork ball mixed with seaweed, firm texture, chewy, with a light seaweed aroma.

Pork balls made from pure pork, bouncy texture. Eat hot with dipping sauce.

Fish balls with squid content, offering a different texture from regular fish balls.

Minced fish paste made into long noodles, soft and bouncy, easy to eat.

Fresh squid slices, crunchy when blanched, not chewy.

Pickled squid, uniquely crunchy. Popular in Yen Ta Fo or Suki.

Crispy squid rolls, chewy and crunchy.

Smooth chicken or pork sausage. Suitable for grilling or boiling. Kids can eat it.

Soft imitation crab meat, slightly sweet taste. Can be eaten plain or blanched.

Square or round fish tofu, soft texture, mellow flavor.

White fish ball, smooth texture, not fishy, soft and bouncy.

Dumplings with fish skin wrappers, filled with minced pork, seasoned to perfection.

Chinese-style fried fish cake, sliced. Fragrant from frying.

Shrimp balls, light orange color, with a sweet shrimp flavor.

Peeled mussels, chewy texture. Dip in spicy seafood sauce.

Shredded or chopped cabbage. Boiled until soft in broth, with a natural sweetness.

Carrot slices or sticks, adding color and sweetness to the broth.

Baby corn, crunchy, easy to eat, slightly sweet.

Fresh napa cabbage, tender leaves when cooked. Absorbs broth well.

Fresh Chinese water spinach, crisp and delicious. A popular vegetable for Mookata and Suki.

Celery. Has a unique aroma that helps eliminate the gamey smell of meat and adds fragrance to the broth.

Small, slender enoki mushrooms. Fun to chew.

King oyster mushroom, firm and chewy texture similar to meat. Delicious grilled or boiled.

Dried glass noodles, soaked and then boiled until chewy. Excellent at absorbing broth flavors.

Instant noodle, wavy noodles. Boiled until soft, a popular carbohydrate for Mookata.

Tube tofu mixed with egg, smooth and soft texture, delicate flavor.

Fresh chicken egg. Crack into the pot to thicken the broth or dip meat in.

Steamed rice stir-fried with crispy garlic, seasoned to perfection, with a fragrant garlic aroma.

Garlic fried rice enhanced with diced ham. Chewy and delicious.

Fragrant garlic fried rice mixed with crispy fried bacon. A great combination.

Hot, fluffy steamed rice. Perfect with grilled dishes or other meals.

Clean bottled drinking water for refreshment.

Small carbonated soft drink, fizzy and refreshing, quenches thirst.

Large bottle of carbonated soft drink, for sharing.

Popular Thai beer, smooth and easy to drink.

Rich and distinctive Thai beer. Pairs well with grilled food.

Plain ice in a glass for cold drinks.

Ice in a bucket, large quantity, for refilling glasses multiple times.

Sparkling soda. Used to mix drinks for added refreshment.

All-you-can-eat buffet, including pork, chicken, meatballs, and various vegetables. Unlimited time. Great value for big eaters.