A-moi Yunnan Noodles

A traditional Yunnan staple, cooked individually in small copper pots. The broth is sour, spicy, and rich, the rice noodles are smooth and flavorful, usually served with fresh minced meat and special pickled vegetables. Best enjoyed hot for optimal flavor.

Dry-mixed style stir-fried rice noodles, stir-fried over high heat with spicy seasonings. The rice noodles are chewy and springy, the pork is tender, with a rich wok hei and spicy aroma. Suitable for diners who like strong flavors.

Based on a spicy broth, paired with large pieces of slow-braised pork. The braised pork has a good balance of fat and lean meat, with a tender texture, and the soup is bright red and spicy. A hearty noodle soup dish.

Classic minced meat sauce flavor, with stir-fried minced meat sauce covering the rice noodles. The meat sauce is savory and rich, with layered flavors when mixed with the spicy broth. It is recommended to stir well before eating.

Refreshing oolong tea base paired with fresh passion fruit. The sweet and sour taste of passion fruit perfectly blends with the roasted aroma of oolong tea. Refreshing and palate-cleansing, suitable for pairing with spicy food.

A peach-flavored drink paired with refreshing fermented glutinous rice. Sweet and mellow taste with the fruity aroma of peach and the slight intoxication of fermented glutinous rice. Cools and relieves summer heat.

Osmanthus aroma fills the air, lemon brings a refreshing sourness. The tea soup is clear, with a sweet aftertaste, and the floral and fruity notes are well-balanced. Very suitable for summer consumption.

Based on jasmine green tea with fresh lemon added. The floral scent of jasmine complements the sourness of lemon. Refreshing and elegant taste, a top choice for cutting through richness.

A famous Chinese herbal cooling tea. Sweet taste with a hint of traditional Chinese medicine aroma. It has the effect of clearing heat and reducing fire, and is very suitable for pairing with spicy dishes.

Traditional sweet drink made from simmered winter melon. Mild taste with a unique caramel aroma. More refreshing and thirst-quenching when served chilled.

Light chrysanthemum-flavored tea drink. Slightly sweet taste with a pleasant floral aroma. Has the effect of clearing the liver and improving vision, with a mild taste.

Classic carbonated beverage, dark brown liquid. Sweet taste, rich and stimulating bubbles. Drink chilled for instant refreshment and thirst quenching.

Lemon-lime flavored clear carbonated beverage. Refreshing sweet and sour taste with strong carbonation. Caffeine-free, suitable for all ages.

Bottled purified drinking water.

Extra portion of beef, usually stewed to perfection beef chunks or slices. Delicious meat, adds protein and texture to the meal.

Extra seafood topping, may include shrimp, squid, etc. Adds a sweet and savory oceanic flavor to the noodles.

Secretly braised pork, rich but not greasy. Adding it to noodles enhances the meaty aroma and richness.

Stir-fried minced meat sauce, savory and rich. Adds flavor and texture when mixed with noodles.

Deep-fried crispy pork strips. Crispy on the outside and tender on the inside, can be eaten directly or soaked in soup to absorb the flavor.

Extra portion of chicken. Tender texture, a lighter and healthier meat option.

Pan-fried egg, usually with crispy edges and a soft yolk. A classic pairing for noodle dishes.

Add an extra portion of rice noodles. Suitable for those with a larger appetite who find a single serving insufficient.