Sliced pork belly
หมูสามชั้นสไลด์
Pork belly
Pork belly with alternating layers of fat and meat, thinly sliced, tender and juicy, perfect for dipping in hot shabu soup.
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泰辣 Thaispicy Hotpot ฉงชิ่งหม้อไฟ
泰辣 Thaispicy Hotpot ฉงชิ่งหม้อไฟ
THAISICY HOTPOT shabu buffet offers 2 prices: 259.- and 399.- (+VAT 7%)
Buffet 259.-
Menu items for the 259 Baht buffet set
Sliced pork neck
สันคอหมูสไลด์
Pork jowl
Pork neck with marbled fat, thinly sliced, soft and bouncy texture, not too fatty.
0
White shrimp
กุ้งขาว
Shrimp
Fresh peeled white shrimp, firm and sweet, great with seafood dipping sauce.
0
Duck gizzard
เซี้ยงจี๊
Handmade pork kidney slices
Pork kidney cut into pieces with a beautiful scored pattern, crispy texture when cooked, no gamey smell.
0
Sliced chicken breast
อกไก่สไลด์
Chicken roll
Thinly sliced low-fat chicken breast, suitable for health-conscious diners, tender when cooked properly.
0
Pork liver
ตับหมู
Pork liver
Fresh pork liver cut into bite-sized pieces, sweet and rich flavor, high in iron, becomes tender and smooth when lightly cooked.
0
Fish tofu
เต้าหู้ปลา
Fish tofu
Fish paste and tofu mixture, soft and bouncy texture, mellow flavor with a hint of fish.
0
Cheese tofu
เต้าหู้ชีส
Fish tofu balls with cheese filling, cheese melts when cooked, creamy and savory, pairs well with soup.
0
Crispy squid
หมึกกรอบ
Preserved squid, unique crispy texture, enjoyable to chew, suitable for Yen Ta Fo or shabu.
0
Beef ball
ลูกชิ้นเนื้อ
Beef ball
Seasoned minced beef ball, firm and bouncy texture, with a beef aroma.
0
Imitation crab stick
ปูอัด
Crab stick
Crab-flavored fish paste, orange and white sticks, soft texture, easy to eat, loved by children.
0
Duck blood
เลือดเป็ด
Duck blood
Duck blood cubes, smooth and soft like silk, no gamey smell, absorbs soup well.
0
Chicken egg
ไข่ไก่
Egg
Fresh chicken egg, for cracking into soup to add richness or for dipping cooked meat.
0
Egg tofu
เต้าหู้ไข่
Egg tofu
Egg tofu, smooth and melts in your mouth, mild flavor, easy to eat.
0
Corn
ข้าวโพด
Corn
Corn cut into sections, boiling in soup adds sweetness and aroma to the broth. Corn kernels are crispy and juicy.
0
Zucchini
บวบ
Loofah
Sweet and cooling local vegetable, soft when cooked, helps to cut through richness.
0
Napa cabbage
ผักกาดขาว
Napa cabbage
Crispy stemmed white vegetable, easy to boil until tender, naturally sweet, a basic vegetable for sukiyaki and shabu.
0
Water spinach
ผักบุ้ง
Water spinach
Chinese water spinach with crispy stems and slender leaves, lightly cooked for a fresh and crisp taste, goes well with sukiyaki sauce.
0
Okra
กระเจี๊ยบ
Okra
Okra, with its characteristic mild slime, crispy texture, beneficial for the stomach.
0
Pumpkin
ฟัก
Winter melon
Winter melon cut into pieces, becomes soft and juicy when cooked, refreshing taste, absorbs soup well.
0
Cucumber
แตงกวา
Cucumber sticks
Fresh cucumber sticks, crispy, cool, and refreshing, often eaten raw with dipping sauce or quickly blanched.
0
White shimeji mushroom
เห็ดชิเมจิขาว
White jade mushroom
Small, clean white mushrooms, firm and crispy texture, sweet and fragrant, no grassy smell.
0
Potato noodles
เส้นมันฝรั่งเส้น
8-second potato shreds
Long shredded potato, cooked for 8 seconds for a crispy texture similar to noodles but with a potato flavor.
0
Potato slices
มันฝรั่งแผ่น
Potato slices
Thinly sliced potato, becomes soft and fluffy when cooked, creamy and fragrant.
0
Bean sprouts
ถั่วงอก
Bean sprouts
Fresh bean sprouts, crispy and delicious, adds texture when eaten with meat and soup.
0
Tomato
มะเขือเทศ
Tomato
Fresh tomato slices, adds a sweet and sour taste and mellowness to the soup.
0
Chinese sweet potato noodles
เส้นมันเทศจีน
Hot pot wide noodles
Sweet potato noodles, flat and wide, chewy and bouncy texture, fun to chew, doesn't get mushy easily.
0
Egg noodles
บะหมี่ไข่
Egg noodles
Yellow noodles made from wheat flour and egg, chewy and soft texture, with an egg aroma, suitable for boiling in soup.
0
Instant noodles
เส้นมาม่า
Noodle cake
Instant noodles, curly strands, soft and absorb soup well, popular with shabu.
0
Fried sticky rice
ข้าวเหนียวทอด
Brown sugar glutinous rice cake
Snack made from fried sticky rice balls, crispy outside and soft inside, often drizzled with brown sugar syrup, sweet and fragrant.
0
Fried mantou
หมั่นโถวทอด
Golden mantou
Fried mantou, crispy outside and soft inside, delicious with condensed milk.
0
Cheese
ชีส
Cheese
Shredded mozzarella cheese, for sprinkling on meat or melting for a stretchy, creamy, salty, and satisfying experience.
0
Buffet 399.-
Special menu items for the 399 Baht buffet set (includes items from the 259 Baht set)
Sliced pork belly
หมูสามชั้นสไลด์
Pork belly with alternating layers of fat and meat, thinly sliced, tender and juicy.
0
Sliced pork neck
สันคอหมูสไลด์
Pork neck with marbled fat, thinly sliced, soft and bouncy texture.
0
Sliced beef chuck
เนื้อโคขุนสไลด์
Good quality marbled beef, thinly sliced with a little fat, tender and with a clear beef aroma.
0
Beef chuck
เนื้อใบพาย
Beef chuck with a central tendon, providing a crispy and chewy texture.
0
(Mala) Marinated pork belly
(หม่าล่า) หมูสามชั้นหมัก
Delicious flavor
Pork belly marinated in special mala sauce, spicy, numbing, and fragrant with spices that penetrate the meat.
0
(Mala) Marinated pork neck
(หม่าล่า) สันคอหมัก
Delicious flavor
Pork neck marinated in mala sauce, tender and juicy with a spicy Chinese flavor.
0
River prawn
กุ้งแม่น้ำ
Large river prawn, firm and sweet meat, the head is rich and flavorful.
0
Mussels
หอยแมลงภู่
Large New Zealand mussels, plump and firm meat, sweet taste of the sea.
0
Squid
ปลาหมึก
Fresh squid slices, clear white meat, bouncy and not chewy when cooked.
0
Dory fish
ปลาดอลลี่
Dory fish fillet, white and smooth, tender and smooth texture, boneless, easy to eat.
0
Duck intestine
ไส้เป็ด
Cleaned duck intestine, crispy texture, a favorite in mala dishes.
0
Tripe
ผ้าขี้ริ้ว
Clean white tripe, crispy texture, absorbs soup excellently.
0
Chicken feet
ตีนไก่
Well-cleaned chicken feet, boiled until tender and soft, enjoyable to suck on, provides collagen.
0
Chicken tendons
เอ็นแก้วไก่
Chicken joint tendons, crispy and chewy.
0
Chicken heart
หัวใจไก่
Fresh chicken hearts, firm and bouncy texture with a unique mouthfeel.
0
Chicken gizzard
กึ๋นไก่
Chicken gizzard sliced, crispy and bouncy texture.
0
Shrimp ball
ลูกชิ้นกุ้ง
Shrimp paste ball, sweet flavor with a shrimp aroma, bouncy and delicious texture.
0
Fish ball
ลูกชิ้นปลา
Smooth white fish balls, bouncy, no fishy smell.
0
Cheese balls
ชีสบอล
Cheese-filled ball, cheese melts when bitten, creamy and savory, pairs well with soup.
0
Sausage
ไส้กรอก
Firm pork sausage with crispy skin, a favorite among children.
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Vegetables & Others
Fresh vegetables, mushrooms, tofu, and various side dishes.
Spinach
ปวยเล้ง
Dark green spinach leaves, mild flavor, highly nutritious, soft and easy to eat when cooked.
0
Water spinach
ผักบุ้ง
Fresh water spinach, crispy and delicious, goes well with all kinds of soup.
0
Bok choy
กวางตุ้ง
Bok choy, crispy stems and green leaves, slightly sweet.
0
Napa cabbage
ผักกาดขาว
Large napa cabbage leaves, sweet when cooked, absorbs soup well.
0
Wakame seaweed
สาหร่ายวากาเมะ
Japanese seaweed, smooth and soft texture, slightly crispy, rich in minerals.
0
Okra
กระเจี๊ยบ
Okra, slightly slimy, good for health, crispy texture.
0
Zucchini
บวบ
Square zucchini cut into pieces, becomes soft and juicy when cooked.
0
Pumpkin
ฟัก
Winter melon, firm texture, becomes soft and cool when cooked until translucent.
0
Radish
หัวไชเท้า
Radish slices, helps make the soup sweet and mellow, becomes soft when cooked.
0
Wood ear mushroom
เห็ดหูหนู
Black wood ear mushroom, crispy texture, low calorie.
0
Oyster mushroom
เห็ดออรินจิ
King oyster mushroom, thick stems, firm texture similar to chicken, naturally sweet.
0
Enoki mushroom
เห็ดเข็มทอง
Small, long, clustered mushrooms, chewy texture, popular in shabu.
0
Pumpkin
ฟักทอง
Yellow pumpkin, becomes chewy and creamy when cooked, sweet and fragrant.
0
Baby corn
ข้าวโพดอ่อน
Small corn cobs, edible whole, crispy and sweet.
0
Potato
มันฝรั่ง
Potato slices, becomes fluffy and creamy when cooked.
0
Taro
เผือก
Taro, becomes crumbly when cooked, with a unique aroma.
0
Konjac noodles
เส้นบุก
Konjac noodles, low calorie, crispy and bouncy texture.
0
Glass noodles
วุ้นเส้น
Mung bean glass noodles, clear, chewy and soft texture, absorbs soup well.
0
Green noodles
บะหมี่หยก
Green noodles made with garlic, chewy and soft texture, with a fried garlic aroma.
0
Instant noodles
มาม่า
Popular instant noodle, soft and curly when cooked.
0
Fish tofu
เต้าหู้ปลา
Soft and bouncy fish tofu, with a fish aroma.
0
Egg tofu
เต้าหู้ไข่
Silky smooth egg tofu, mellow flavor, easy to eat.
0
Tofu skin
ฟองเต้าหู้
Fried tofu skin, becomes soft and absorbs soup flavor when dipped.
0
Soft tofu
เต้าหู้สด
Firm white tofu, high in protein, suitable for health-conscious individuals.
0
Steamed rice
ข้าวสวย
Cooked jasmine rice, grains are separate, soft and fragrant.
0
Garlic rice
ข้าวกระเทียม
Garlic fried rice, salty and savory with the aroma of fried garlic and butter.
0
End of menu
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