大龍蝦

Name: 大龍蝦
Address: Taipei
Price range: TWD980 - TWD9580

*A 10% service charge will be added to the above prices. *Dishes in parentheses are interchangeable. *A corkage fee applies for bringing your own wine.

★ 4.3 (1,265) $$$Pricey

Business Lunch

Shark Fin Set

魚翅套餐

NT$980 per person Blanched Live Prawns Chicken-Stewed Shark Fin in Clay Pot Seasonal Fish Wuxi-style Spare Ribs Seasonal Vegetables Eel Sticky Rice Exquisite Dessert Seasonal Fruit

A rich shark fin set meal, highlighted by chicken-stewed shark fin in a clay pot. Served with fresh blanched prawns, seasonal fish, and classic Wuxi-style spare ribs. The main course is eel sticky rice, accompanied by dessert and fruit, with a fresh and traditional flavor.

TWD980 ≈ $31.00

Bird's Nest Set

燕窩套餐

NT$980 per person Jade Bird's Nest Wuxi-style Spare Ribs Seasonal Fish Crispy Shrimp Rolls Seasonal Vegetables Eel Sticky Rice Exquisite Dessert Seasonal Fruit

A lunchtime set featuring nourishing Jade Bird's Nest as the star. Includes crispy shrimp rolls and Wuxi-style spare ribs among other hot dishes, paired with eel sticky rice. A refreshing and textured health-conscious choice.

TWD980 ≈ $31.00

Abalone Set

鮑魚套餐

NT$980 per person Braised Live Abalone Seasonal Fish Chicken Skewers Pumpkin Shrimp Balls Seasonal Vegetables Signature Danzai Noodles Exquisite Dessert Seasonal Fruit

A refined set meal featuring braised live abalone as the main course. Accompanied by chicken skewers and pumpkin shrimp balls, presenting a rich blend of sea and land flavors. The main starch is the signature Taiwanese Danzai noodles.

TWD980 ≈ $31.00

Lobster Set

龍蝦套餐

NT$980 per person Steamed Lobster with Fresh Broth Seasonal Fish Wuxi-style Spare Ribs Pumpkin Shrimp Balls Seasonal Vegetables Eel Sticky Rice Exquisite Dessert Seasonal Fruit

Lobster steamed with fresh broth, preserving the original flavor of the seafood. The set includes side dishes such as Wuxi-style spare ribs and pumpkin shrimp balls, offering an excellent value lobster feast.

TWD980 ≈ $31.00

Mud Crab Set

青蟹套餐

NT$1380 per person Assorted Sashimi Steamed Mud Crab Crispy Shrimp Rolls Chicken Skewers Seasonal Vegetables Signature Danzai Noodles Exquisite Dessert Seasonal Fruit

Specially designed for crab lovers, the main course is steamed fat crab, with abundant roe. Served with sashimi appetizer and various hot dishes, enjoy a lunch filled with sweet seafood flavors.

TWD1,380 ≈ $44.00

Selected Set Menu

精選套餐

NT$1580 per person Chicken-Stewed Shark Fin in Clay Pot Stir-fried Prawns Pumpkin Shrimp Balls Braised Sea Grouper Chicken Skewers Seasonal Vegetables Eel Sticky Rice Exquisite Dessert Seasonal Fruit

A set menu that brings together the essence of land and sea, including chicken-stewed shark fin, large prawns, and braised sea grouper. The menu is diverse and rich with high-quality ingredients, suitable for business banquets.

TWD1,580 ≈ $50.00

Chef's Special Selection

主廚特選

NT$1880 per person Assorted Sashimi Braised Small Shark Fin Steamed Lobster with Fresh Broth Braised Sea Grouper Japanese Beef Stir-fry Seasonal Vegetables Eel Sticky Rice Exquisite Dessert Seasonal Fruit

Chef's recommended premium lunch choice. Taste shark fin, lobster, sea grouper, and Japanese beef stir-fry all at once, with both land and sea ingredients for an extremely luxurious taste experience.

TWD1,880 ≈ $60.00

Set Menu

Set Menu (NT$2180)

套餐 (2180元)

Set Menu: NT$2180 Yam with Salmon Roe Chicken-Stewed Shark Fin in Clay Pot Steamed Lobster with Fresh Broth Pan-seared Hokkaido Scallops Seasonal Fish Crab Meat Baked Cabbage Matsusaka Scallop Zongzi Exquisite Dessert Seasonal Fruit

An exquisite seafood set menu featuring Hokkaido scallops, lobster, and chicken-stewed shark fin. Accompanied by the signature Matsusaka scallop zongzi and crab meat baked cabbage, offering multi-layered textures.

TWD2,180 ≈ $69.00

Set Menu (NT$2780)

套餐 (2780元)

Set Menu: NT$2780 Salmon Roe with Sashimi Platter Braised Superior Shark Fin Steamed Lobster with Fresh Broth (or Braised Live Abalone) Crispy Shrimp Rolls Grilled Beef Short Ribs Seasonal Vegetables Eel Sticky Rice Exquisite Dessert Seasonal Fruit

A premium set menu including braised superior shark fin and grilled beef short ribs. Guests can choose either steamed lobster with fresh broth or braised live abalone as one of the main courses.

TWD2,780~ ≈ $89.00

Set Menu (NT$3380)

套餐 (3380元)

Set Menu: NT$3380 Assorted Sashimi Braised Superior Shark Fin Steamed Lobster with Fresh Broth (or Braised Sea Cucumber with Mushrooms) Seasonal Fish Braised Live Abalone (or Abalone Salad with Fruits and Vegetables) Crab Meat Baked Cabbage Matsusaka Scallop Zongzi Exquisite Dessert Seasonal Fruit

A luxurious seafood feast offering a diverse selection of main courses. Includes superior shark fin and Matsusaka scallop zongzi, with options for lobster or sea cucumber, and abalone prepared in various ways.

TWD3,380~ ≈ $108.00

Set Menu (NT$4280)

套餐 (4280元)

Set Menu: NT$4280 Braised Superior Shark Fin Steamed Lobster with Fresh Broth French Lamb Chops (or Grilled Beef Short Ribs) Pan-seared Cod with Caviar Pumpkin Scallop Soup Braised Bamboo Shoots with Scallops Matsusaka Scallop Zongzi Imperial Bird's Nest Seasonal Fruit

A premium surf and turf set menu, combining braised superior shark fin, lobster, and high-grade caviar cod. Meat main courses can be chosen from lamb chops or beef short ribs, concluding with an Imperial Bird's Nest dessert.

TWD4,280~ ≈ $136.00

Set Menu (NT$5580)

套餐 (5580元)

Set Menu: NT$5580 Braised Superior Shark Fin Steamed Lobster with Fresh Broth Braised Abalone in Oyster Sauce Steamed Egg with Sea Urchin and Fish Seasonal Fish Crab Meat Baked Cabbage Matsusaka Scallop Zongzi Imperial Bird's Nest Seasonal Fruit

An ultimate luxurious set menu, bringing together the three delicacies of abalone, lobster, and superior shark fin. Signature dishes include steamed egg with sea urchin and fish, showcasing the freshness and delicacy of the ingredients.

TWD5,580 ≈ $178.00

Set Menu (NT$7880)

套餐 (7880元)

Set Menu: NT$7880 Japanese Sea Urchin Sashimi (seasonal variations) Braised Superior Shark Fin Steamed Lobster with Fresh Broth Braised South African 16-Head Dried Abalone French Foie Gras Stir-fried Seasonal Vegetables with Scallops Matsusaka Scallop Zongzi Imperial Bird's Nest Seasonal Fruit

A distinguished choice for banquets, using premium ingredients such as South African dried abalone and French foie gras. Paired with sea urchin sashimi and bird's nest, each dish is an ultimate enjoyment for the palate.

TWD7,880 ≈ $251.00

Set Menu (NT$9580)

套餐 (9580元)

Set Menu: NT$9580 Stir-fried Shark Fin with Osmanthus Baked Lobster with Superior Stock Braised South African 14-Head Dried Abalone French Lamb Short Ribs Steamed Fat Mud Crab Stir-fried Seasonal Vegetables with Scallops Matsusaka Scallop Zongzi Imperial Bird's Nest Seasonal Fruit

The restaurant's most premium set menu, combining stir-fried shark fin, baked lobster, South African dried abalone, and fat crab. From appetizers to desserts, only the highest grade ingredients are used, suitable for the most grand occasions.

TWD9,580 ≈ $305.00

End of menu

Add items and show to staff