เจ้าหลงลูกชิ้นปลา สาขา ถนนจันทน์

Clear soup noodles, Yen Ta Fo (pink fermented soybean curd sauce), or Kao Lao (soup without noodles), served with homemade fish balls and mellow broth.

Chewy egg noodles in a generous Jub Kang style, topped with thinly sliced grilled red pork.

Egg noodles served with crispy roasted duck, drizzled with fragrant spiced duck sauce.

Noodle dish with generous toppings, including tender roasted duck and thick crispy pork belly.

Rich and spicy Sukiyaki soup with glass noodles, fresh vegetables, tender marinated pork and chicken, served with fermented soybean curd dipping sauce.

Chicken rice cooked with fragrant chicken broth, choose between tender boiled chicken or crispy fried chicken, served with delicious dipping sauce.

Mixed chicken rice, served with both boiled and fried chicken on the same plate.

Hot steamed rice topped with grilled red pork and crispy pork belly, drizzled with a sweet, salty, and savory red sauce.

Roasted duck rice with beautiful skin and tender meat, drizzled with rich duck gravy.

Roasted duck rice served with crispy pork belly, a combination of poultry and pork deliciousness in one dish.

Mixed rice dish with generous toppings, including roasted duck, red pork, and crispy pork belly, for a complete delicious experience.

Boiled chicken cut into bite-sized pieces, served as a central dish to eat with rice.

Chopped roasted duck drizzled with juicy duck sauce, served as a side dish.

Cooked steamed rice or chicken rice cooked with chicken broth and chicken fat.

Chrysanthemum herbal drink, clear yellow color, sweet and fragrant, refreshing, quenches thirst.

Traditional black coffee brewed with sugar, served over ice, rich, sweet, and creamy flavor.

Herbal drink made from red roselle flowers, sweet and sour taste, bright red color, soothes the throat.

Longan juice boiled from dried longans, with a sweet and fragrant authentic longan flavor, served with chewy longan pulp.

Peach-flavored soda drink, sweet, fragrant, fizzy, refreshing, low calorie.

Homemade fish balls, bouncy texture, no fishy smell, suitable for dipping or adding to noodles.

Fried shrimp balls, dense texture, fragrant shrimp aroma.

Squid meat balls, with a crunchy texture from squid tentacles.

Pork balls made from pure meat, with a mellow flavor.

Golden fried fish noodles, or Huer Kue, with a chewy texture.

High-quality fresh egg noodles, for home boiling.

Red pork marinated and grilled with fragrant sauce, or crispy pork belly with puffy skin (price per 100g).

Dried baked Chinese sausage, sweet and salty, low fat, long shelf life.

Whole roasted duck, crispy skin and tender meat, with duck gravy.