สเต็กเชฟอ๊อด / Steak Chef Odd

Tortilla filled with spinach and cheese, grilled until the cheese is melted and gooey. Crispy outside, soft inside. The spinach flavor cuts through the richness. Often served with salsa.

Chicken wings fried until golden and crispy, tossed in a rich BBQ sauce with a perfect balance of sweet and savory, and a smoky aroma.

Smooth and creamy mashed potatoes, topped with a rich gravy sauce, fragrant with meat and spices.

Diced potatoes stir-fried or fried, seasoned with Mala powder for a numbing, spicy flavor with Chinese spices.

Bread spread with butter, garlic, and herbs, then baked until crispy and fragrant. Ideal as a snack or served with soup and steak.

Crispy fried potato sticks, lightly salted. Served with ketchup or mayonnaise.

Spinach seasoned with cream sauce, topped with mozzarella cheese, and baked until the cheese is melted and golden brown. Rich and creamy flavor.

Crispy fried tortilla chips served with a refreshing Mexican salsa, featuring the bright flavors of tomato and chili.

A rich white cream sauce pasta with bacon, cheese, and egg yolk. A popular Italian dish with a mellow, creamy, and savory flavor.

Spaghetti with a rich sauce made from minced meat simmered with tomatoes and herbs. A balanced sweet and sour flavor with a savory meat aroma.

Stir-fried pasta with olive oil, smoked ham, garlic, and dried chili. A spicy Thai-Western fusion flavor.

Fusion pasta stir-fried with premium beef, seasoned with Northeastern Thai Nam Tok spices. A vibrant flavor with sour, salty, spicy notes, and a roasted rice aroma.

Pasta stir-fried with mussels, seasoned with dried chili and herbs. May contain tomato sauce with basil. Rich and flavorful.

Pasta with Thai green curry sauce. Rich flavor, fragrant with curry paste, coconut milk, and basil. Choice of chicken or beef.

Tender braised beef cheeks in a rich sauce, served with smooth mashed potatoes.

The most tender cut of beef tenderloin, grilled to your preference, topped with a hot and fragrant black pepper sauce.

A rib-eye steak with marbling, ensuring a juicy and flavorful cut when grilled.

Spicy marinated chicken steak, grilled until the skin is crispy and the meat is tender. A vibrant flavor.

Pork loin steak, firm yet tender, grilled to a fragrant finish. Served with sauce and side dishes.

A large, bone-in pork chop, tender and juicy, grilled to a fragrant finish.

Firm German-style sausage with crispy skin, grilled hot. Served with mustard or sauce.

Pork tenderloin steak wrapped in bacon for extra richness, grilled to perfection, and topped with a mellow mushroom sauce.

Crispy-skinned roasted duck breast, topped with a sweet and sour fruit sauce to cut through the richness, with a hint of young pepper.

Crispy breaded meat, topped with a refreshing sweet and sour lemon cream sauce. Schnitzel style.

A generous piece of salmon, grilled to perfection, tender and juicy, topped with a lemon butter sauce that is creamy, tangy, and fragrant.

Crispy battered fish, tender inside. Served with french fries and tartar sauce.

A special house salad with a mix of fresh vegetables, served with olive oil and lemon dressing. Light, healthy, and refreshing.

Grilled rib-eye beef tossed with Thai spicy salad dressing. A vibrant flavor with sour, spicy, and salty notes, served with fresh vegetables.

Romaine lettuce tossed with a rich Caesar dressing, topped with crispy bacon, a soft-boiled egg with a runny yolk, and grated cheese.

A smooth and rich cream soup made from fresh shiitake mushrooms. A mellow, creamy, and savory flavor, comforting when served hot.

A smooth and creamy green soup made from pureed spinach. Mild, creamy, and savory.

Spicy Northeastern Thai Tom Yum soup with rib-eye beef. A vibrant, sour, spicy, and hot flavor, fragrant with Thai herbs.

A spicy chicken soup in the style of Tom Zap, with herbs, galangal, lemongrass, kaffir lime leaves, and bird's eye chilies.

Steamed rice stir-fried with rendered beef fat until fragrant, coating each grain. A mellow salty and savory flavor with a distinct beef aroma.

Fried rice tossed with a spicy basil sauce, featuring rib-eye beef, and fragrant with basil leaves and chili.

Rice stir-fried with chopped garlic and butter. A fragrant garlic aroma and a perfectly savory and buttery flavor, often served with steak.

Hot, soft, and fluffy steamed jasmine rice.

Fried egg with crispy whites and cooked yolk to your preference.

A refreshing, thirst-quenching drink made from lemon juice and soda.

Sweet nectar from coconut or palm blossoms. Naturally sweet and fragrant.

A colorful, sweet and sour mixed fruit juice.

A sweet and refreshing lychee drink.

A refreshing, sweet, and fizzy black carbonated beverage.

A sugar-free carbonated beverage with a taste similar to regular Coke.

Clean bottled drinking water.

A Thai lager beer with a rich, unique flavor.

A Thai lager beer with a smooth, easy-drinking, and popular flavor.

A premium Thai lager beer with a mellow flavor and soft foam.

A refreshing, fizzy carbonated water, used for mixing drinks.

Plain ice in a bucket, for sharing among multiple people.

Plain ice in a glass, for one person.

Assorted ice cream flavors, served chilled. A delightful dessert to end your meal.