ซ่อนเจริญนคร : Son Charoennakhon Restaurant

Crispy fried chive dumplings, crispy on the outside and soft on the inside, with a perfectly chewy dough. The chive filling is fragrant. Served with a delicious sweet soy dipping sauce.

Crispy fried chicken skin, dry and not oily, coated in a mellow sweet and salty fish sauce. Ideal as a snack.

Sweet corn cut into wedges and fried, seasoned with intense spices and a smoky aroma. Enjoy the natural sweetness of the corn balanced with the seasoning.

Signature shredded chicken salad with a perfectly balanced sour, salty, and spicy dressing, fragrant with Thai herbs, and tender, juicy chicken.

Cooked jasmine rice, with beautifully arranged grains, soft and fragrant. Pairs well with Thai side dishes.

Thai dessert made from bananas cooked in sweet, savory, and slightly salty coconut milk, with young coconut meat added for extra richness and aroma. The bananas have a perfect chewy texture.

Homemade Thai-style ice cream, available in fragrant and rich Thai tea flavor, and sweet, creamy, and refreshing coconut milk flavor.

Pork stir-fried with premium fermented shrimp paste until dry and fragrant, with a mellow salty taste and a smoky wok aroma. Served with steamed rice.

Coconut milk curry with fresh shrimp. Rich, creamy coconut milk flavor, with a slight spicy kick, following the Southern Thai recipe.

Traditional dipping sauce made from coconut milk simmered with salted mackerel, minced pork, and fresh shrimp. Sweet, rich, and salty taste. Served with fresh vegetables.

Fried fish topped with a mellow fermented soybean sauce, fragrant with ginger and herbs, with a perfectly balanced salty-sweet taste.

Spicy Southern Thai dish with fresh shrimp stir-fried with stink beans and shrimp paste. Has a unique aroma and a spicy, salty, and creamy flavor.

Richly flavored Massaman chicken curry, sweet and creamy with peanuts and coconut milk, fragrant with spices. Perfectly paired with crispy roti.

Crispy pork fried with chili and salt or fish sauce. Crispy skin and tender meat, with a savory and satisfying salty-fatty taste.

Spicy fresh shrimp salad, seasoned with chili, lime, and fish sauce, with a full range of sour and spicy flavors, and aromatic herbs.

Crispy fresh lotus stems stir-fried with shrimp, seasoned to perfection. The lotus stems are crunchy and absorb the sauce well.

Spicy sour curry with a thick, rich broth, predominantly sour followed by spicy, with crispy lotus stems and fresh shrimp.

Crispy fried snapper topped with a sweet and salty seasoned fish sauce, fragrant with premium fish sauce.

Crispy fried snapper topped with a three-flavor chili sauce, perfectly balanced with sour, sweet, and spicy.

Pork ribs stewed until tender, coated in a glossy sauce, with a sweet and fragrant honey flavor.

Pork neck marinated and grilled over charcoal until fragrant, with tender, juicy meat interspersed with fat. Served with a spicy dipping sauce.

Dry-fried dish with chili and salt, intensely salty and spicy, with a smoky wok aroma. Choose between fresh shrimp or crispy pork.

Fluffy fried omelet with shredded salted fish, adding a savory flavor and aroma. An easy-to-eat side dish.

Fried shrimp with tamarind sauce, with a mellow sweet and sour taste, topped with fried shallots for extra aroma.

Singha beer, a Thai lager beer with a rich and distinctive flavor.

Natural mineral water, clean and refreshing.

Cola flavored carbonated drink with a sweet, fizzy, refreshing taste.

Sugar-free cola flavored carbonated drink, providing refreshment without calories.

Lemon-lime flavored carbonated drink with a sweet and sour, fizzy, refreshing taste.

Sparkling soda water, used for mixing drinks or for a refreshing taste.

Plain ice for drinks.