뽕잎사랑 관양점

Vietnamese-style fresh spring rolls with shabu shabu. Dip rice paper in warm water, wrap meat and fresh vegetables, and enjoy with sauces. Includes noodles and fried rice.

A special set menu featuring beef shabu shabu and bossam (boiled pork). Comes with pickled mulberry leaves, porridge, noodles, and fried rice.

Special beef shabu shabu set with a larger portion of meat (120g). Includes unlimited access to the vegetable and topping bar, plus fried rice.

Classic beef shabu shabu. Thinly sliced beef cooked in broth with vegetables. Includes unlimited access to the vegetable bar and a finishing fried rice.

Assorted shabu shabu featuring both beef and seafood. Enjoy a rich broth with various ingredients and unlimited vegetables from the self-bar.

A combo set of beef shabu shabu and bossam (boiled pork). Enjoy both the hot pot and the steamed pork wraps. Includes unlimited vegetable bar access.

A full-course feast including beef, bossam (boiled pork), and smoked duck. Served with porridge, noodles, and fried rice for a complete meal.

Seafood shabu shabu featuring seasonal seafood. Cook the fresh seafood in the broth and enjoy with unlimited vegetables from the self-bar.

Spicy sausage stew (Budae Jjigae) made with ham, sausage, kimchi, and vegetables. A hearty and spicy soup dish.

Budae Jjigae set meal that includes either bossam or beef. Comes with unlimited ramen noodles and rice if ordered per person.

Additional serving of beef (Small, 150g).

Additional serving of beef (Medium, 250g).

Additional serving of beef (Large, 350g).

Additional serving of Mulberry Leaf Bossam (150g).

Additional seafood platter.

Mulberry Leaf Bossam (Medium, 300g).

Mulberry Leaf Bossam (Large, 400g).

Carbonated soft drink.

Korean distilled spirit, clear and colorless. Contains alcohol.

Beer.

A clear, refined Korean rice wine. Smooth and slightly sweet.

Mulberry fruit wine. Sweet and aromatic.

Traditional Korean wine made from hawthorn berries.

Herbal rice wine infused with ginseng and various herbs.

Traditional Korean rice wine. Milky, slightly sweet, and tangy.