Typhoon Shelter Crab
避風塘炒蟹
Iconic Hong Kong stir-fried crab with crispy garlic, chili, and black beans.
Main Ingredients
Crab, copious fried garlic, chili, fermented black beans, scallions, soy sauce.
Cooking Method
Deep-frying then stir-frying.
Allergy Info
Shellfish, Soy, Gluten.
Beverage Pairing
Cold Lager Beer.
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Singapore Chili Crab.