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Tteokguk

Tteokguk

떡국

Traditional Korean rice cake soup for New Year.

Main Ingredients

Sliced rice cakes (garaetteok), beef broth, beef, egg, seaweed strips (gim), green onions.

Cooking Method

Simmering/Boiling

Allergy Info

Gluten (soy sauce), Egg, Beef, Sesame (garnish), Fish (if anchovy broth).

Beverage Pairing

Soju, Makgeolli, Barley tea, Water

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