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Har Gow

Har Gow

蝦餃

Steamed translucent shrimp dumplings, a dim sum classic.

Main Ingredients

Shrimp, bamboo shoots, pork fat (optional), tapioca starch, wheat starch.

Cooking Method

Steamed

Allergy Info

Shellfish, Gluten

Beverage Pairing

Jasmine Tea, Pu-erh Tea, Light Lager

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