Gratin Dauphinois
Gratin dauphinois
Thinly sliced potatoes baked in creamy milk with garlic.
Main Ingredients
Potatoes, milk, cream, garlic, butter, salt, pepper, nutmeg.
Cooking Method
Baking (Gratin)
Allergy Info
Dairy
Beverage Pairing
Pinot Noir (red wine) or dry Chardonnay (white wine)
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