Gai Yang
ไก่ย่าง
Flavorful Thai charcoal-grilled chicken, often served with sticky rice.
Main Ingredients
Whole chicken, fish sauce, soy sauce, garlic, cilantro root, white pepper, palm sugar.
Cooking Method
Grilled (marinated chicken grilled over charcoal until tender and charred).
Allergy Info
Soy, Fish (from fish sauce).
Beverage Pairing
Thai Iced Tea, Singha Beer, Coconut Water, Light Lager.
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Peruvian Pollo a la Brasa, Filipino Inasal, American BBQ Chicken.