Char Kway Teow
炒粿条
A popular Malaysian/Singaporean stir-fried flat rice noodle dish.
Main Ingredients
Flat rice noodles, shrimp, cockles, Chinese sausage, egg, bean sprouts, chives, dark soy sauce.
Cooking Method
Stir-fry
Allergy Info
Shellfish, Gluten, Egg, Soy, Pork.
Beverage Pairing
Iced calamansi juice or local lager beer.
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