Yi Zhou Mian (Man Fong Dian)

Name: Yi Zhou Mian (Man Fong Dian)
Address: Hong Kong
Price range: HKD30 - HKD63

一粥麵 (曼坊店)

★ 3.4 (62) $Budget

Best Value Tea Set

With Whole Chicken Wing · Tea/Coffee

Seaweed Fish Skin Dumpling Noodles with Whole Chicken Wing

紫菜魚皮餃麵配雞全翼

Noodles with a sweet broth, served with flavorful fish dumplings and seaweed. Set includes a braised whole chicken wing, savory and well-seasoned.

HKD35~ ≈ €4.00

Fish Ball & Fish Cake Hor Fun with Whole Chicken Wing

魚蛋魚腐河配雞全翼

Smooth hor fun noodles with chewy fish balls and fried fish cakes. Set includes a whole chicken wing, a classic Hong Kong afternoon tea combination.

HKD35~ ≈ €4.00

Small Wonton Noodles (Small bowl of fresh shrimp wonton noodles) with Whole Chicken Wing

細蓉 (細碗鮮蝦雲吞麵) 配雞全翼

Traditional Cantonese wonton noodles, a refined portion. Springy egg noodles, wontons with fresh shrimp, and a delicious broth. Served with a whole chicken wing.

HKD35~ ≈ €4.00

Flavorful Chicken Steak Creamy Udon with Whole Chicken Wing

風味雞扒濃湯烏冬配雞全翼

Japanese-style creamy udon, chewy noodles, topped with pan-fried chicken steak. Set includes an extra whole chicken wing, generous portion of meat.

HKD35~ ≈ €4.00

Limited Time Offer

Cannot be combined with other offers

Seaweed Fish Skin Dumpling Noodles

紫菜魚皮餃麵

With Red Bean Ice

Promotional set including fish skin dumplings noodles and a cup of red bean ice drink. A budget-friendly choice for summer.

HKD30 ≈ €3.00

Small Wonton Noodles (Small bowl of fresh shrimp wonton noodles)

細蓉 (細碗鮮蝦雲吞麵)

With Red Bean Ice

Classic wonton noodles with red bean ice. Wontons are smooth, red bean ice is sweet and cold.

HKD30 ≈ €3.00

Chef's Special Claypot Rice

Spicy Preserved Sausage & Tender Chicken Claypot Rice

麻辣臘腸滑雞煲仔飯

New Arrival

Spicy flavor integrated into traditional claypot rice. Preserved sausage has a spicy kick, paired with tender chicken, cooked in a claypot to create a crispy rice crust.

HKD48 ≈ €5.00

Teriyaki Fish Steak & Tender Chicken Claypot Rice

照燒魚扒滑雞煲仔飯

Fish steak cooked in Japanese teriyaki sauce with tender chicken, served on a hot claypot rice, unique flavor.

HKD60 ≈ €7.00

Golden Four Treasures Claypot Rice

黃金四寶煲仔飯

Claypot rice with four rich ingredients, usually including preserved sausage, liver sausage, pork ribs, or tender chicken, satisfying multiple tastes at once.

HKD60 ≈ €7.00

Preserved Sausage & Tender Chicken Claypot Rice

臘腸滑雞煲仔飯

The most classic Cantonese claypot rice combination. Preserved sausage oil seeps into the rice, chicken is tender, with crispy rice crust, drizzled with sweet soy sauce.

HKD57 ≈ €6.00

Shanghai-style Vegetable Rice

Shanghai-style Smoked Fish Steak · Vegetable Rice

滬式燻魚扒·菜飯

Shanghai-style vegetable rice, with chopped vegetables mixed into the rice. Served with a moderately sweet and savory, crispy outside and tender inside smoked fish steak.

HKD62 ≈ €7.00

Crispy Shanghai Pork Chop · Vegetable Rice

香酥上海排骨·菜飯

Golden crispy Shanghai-style fried pork chop, served with light and healthy vegetable rice, rich in flavor.

HKD62 ≈ €7.00

Signature Premium Congee

With Scallion Fried Intestine (+$20)

Q-Bouncy Meatball Congee

Q彈肉丸粥

Smooth Cantonese congee, with bouncy pork meatballs. Warm and smooth texture.

HKD38 ≈ €4.00

Preserved Egg & Lean Pork Congee

皮蛋瘦肉粥

One of the most popular types of Cantonese congee. Congee made with preserved egg and salted lean pork, savory and creamy.

HKD36 ≈ €4.00

Scallop, Mushroom & Chicken Slice Congee

瑤柱鮮菇雞柳粥

Congee base simmered with dried scallops, full of umami. Served with fresh mushrooms and tender chicken slices.

HKD38 ≈ €4.00

Noodle Series

Five-Star Beef Brisket Noodles

五星級牛腩麵

Beef brisket braised until tender and flavorful, served with soup noodles. Rich broth, balanced fat and lean meat in the brisket.

HKD42 ≈ €5.00

Fresh Shrimp Wonton Lo Mein

鮮蝦雲吞撈麵

Dry tossed noodles, egg noodles with oyster sauce, served with fresh shrimp wontons. Usually comes with a small bowl of clear soup.

HKD45 ≈ €5.00

Fermented Bean Curd Pork Knuckle Noodles

南乳豬手麵

Pork knuckle braised in fermented bean curd sauce, rich in collagen, savory and sweet, served with soup noodles.

HKD40 ≈ €4.00

Stir-fried Noodles & Rice

Stir-fried Beef Hor Fun

乾炒牛河

A famous Cantonese dai pai dong dish. Hor fun noodles quickly stir-fried with beef slices, bean sprouts, and yellow chives over high heat, full of wok hei and glossy.

HKD63 ≈ €7.00

Yangzhou Fried Rice

揚州炒飯

Fluffy fried rice with diced ingredients, usually including char siu cubes, shrimp, scallions, etc. Dry and fragrant.

HKD61 ≈ €7.00

Fin del menú

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