Ung See Soon

Braised pork leg, stewed until tender in a rich sauce, fragrant with spices. Served as a side dish.

Hot steamed rice topped with tender braised pork leg and a savory sauce. Often eaten with pickled vegetables and vinegar chili sauce.

Clear soup with various ingredients such as meatballs and minced pork, without noodles. Refreshing and easy to drink.

Clear soup noodles with homemade fish balls. Chewy noodles, flavorful broth.

Homemade fish balls, made with pure fish meat, no flour or preservatives. Springy texture.

Fried fish cake or 'Huoey Kway', long bars cut into pieces. Dense texture, fragrant with fried fish aroma.

Hot steamed rice

Shrimp balls made from ground, seasoned shrimp. Has a fragrant shrimp aroma and a slightly crunchy texture.

Dumplings made with fish-skin wrappers, filled with seasoned minced pork. Well-rounded flavor, enjoyable to chew.

Herbal beverage made from chrysanthemum flowers boiled with sugar. Sweet and fragrant flavor, clear yellow color. Refreshing to drink.