The Corner

A substantial 'French Tacos' sandwich, consisting of a wheat flatbread filled with meat, fries, and cheese sauce. Grilled, it's a hot and hearty meal.

XL version of the French tacos with two meat choices. Served hot and grilled, with fries inside the sandwich.

The largest tacos size, filled with three choice meats. A very hearty meal for big appetites.

A monumental burger with three minced steaks and melted cheese. Rich in meat and very filling.

Gourmet burger with a Boursin cheese sauce (garlic and herbs) and a crispy potato pancake.

A classic double cheeseburger with two thin steaks and melted cheese. Simple and tasty.

Hearty burger with two generous minced steaks. Served hot with melted cheese.

Inspired by the American classic, this burger contains fresh vegetables (lettuce, tomato, onions) and pickles for crunch.

Burger with a strong flavor from blue cheese (Fourme d'Ambert), complemented by an egg and bacon.

A royal burger with a large steak, a fried egg, and grilled bacon. Rich and tasty.

Spicy breaded chicken burger with crispy bacon. A mix of crispy textures and spicy flavors.

Mountain burger with melted raclette cheese and a potato pancake. Comforting and creamy.

Sandwich rolled in a thin flatbread, filled with breaded chicken and cheddar. Light and convenient to eat.

Gourmet wrap with a potato pancake, bacon, and garlic and herb cheese.

The ultimate mix of beef and chicken in a wrap, with melted cheese.

Crispy fried rolls filled. An Asian-inspired appetizer.

Breaded and fried mozzarella cheese sticks. The cheese is melted and stringy inside.

Marinated and fried chicken wings. Crispy on the outside and juicy on the inside.

Small breaded and fried chicken pieces, golden and crispy. Classic and popular.

Breaded chicken fillets, larger and meatier than nuggets. Tender inside, crispy coating.

A combo box including a tacos, fried sides, and sauce. Ideal for a big appetite or to share between two.

A varied assortment of fried chicken (wings, tenders, nuggets) and fries. Perfect for sharing with friends while watching a match or a movie.

A massive box containing three tacos and a large portion of fries. Designed for groups.

Rigatoni pasta served with a creamy sauce, smoked bacon, egg yolk, and parmesan. A rich and smooth Italian classic.

Cream pasta with chicken and mushrooms, flavored with Boursin cheese.

Pasta served with a rich tomato and minced meat sauce.

Spicy pasta with a chili tomato sauce and tuna. For those who like a little kick.

Classic mixed salad with grilled chicken, crispy croutons, and parmesan, dressed with creamy Caesar dressing.

Seafood salad with salmon and shrimp. Fresh and light.

Traditional mixed salad with ham, cheese, and hard-boiled egg. A complete cold meal.

The simplest pizza: tomato sauce, mozzarella, and herbs. Ideal for appreciating the dough and cheese.

Spicy chicken pizza tandoori style with vegetables. Indian flavors on a pizza.

Pizza topped with spicy merguez and peppers, often with an egg.

A French classic: ham and mushrooms on a tomato-cheese base.

For cheese lovers: a melted mix of mozzarella, brie, blue, and goat cheese.

Pizza topped with minced meat, vegetables, and an egg.

Meat-free pizza, topped with a variety of vegetables and potatoes.

Tuna and vegetable pizza, a flavorful seafood option.

Spicy pizza with minced meat, merguez, and spicy Algerian sauce.

Pizza topped with grilled kebab meat, merging two street food classics.

Inspired by tartiflette, this white-based pizza is topped with potatoes and raclette cheese.

Rustic cream pizza with minced meat and potatoes.

Creamy pizza featuring Boursin garlic and herb cheese.

Chicken pizza flavored with yellow curry, on a cream base.

The taste of the Alps on a pizza: cream, bacon, and potatoes.

Classic sweet and savory mix of goat cheese and honey on a creamy base.

Pizza with smoky barbecue sauce and minced meat.

The house specialty: a very generously topped pizza with three meats and a spicy sauce.

Sandwich made with folded pizza dough baked in the oven, filled with meat, cheese, and salad. Soft and crispy.

Hybrid between a panini and a pizza, using pizza dough filled and then toasted.