Konowa Sushi & Wok | Restaurant japonais sur place ou à emporter

Create your own wok dish. Choose a base (rice or noodles), a meat, vegetables, a sauce, and toppings.

An original burger where the bun is replaced by crispy breaded rice patties. Garnished with raw fish (salmon or tuna), cabbage, and seaweed.

Cold Vietnamese salad with rice vermicelli, raw vegetables, fried spring rolls, and meat. Dressed with a sweet and sour nuoc-mâm sauce and sprinkled with peanuts.

Stir-fried rice noodles in Thai style with a sweet and sour tamarind sauce, peanuts, eggs, and bean sprouts.

Fried rice version of Pad Thai. Rice cooked in a wok with Thai sauce, peanuts, and aromatics.

Cambodian-inspired dish with sautéed marinated meat, served with tomato rice (red rice) and a fried egg.

Stir-fried noodles in a wok with meat and vegetables.

Classic fried rice with eggs, peas, and diced meat.

Wok-fried rice with your choice of topping.

Japanese noodle soup in a rich miso broth, served with turkey and an egg.

Menu assortment of maki and california rolls.

Menu focused on salmon with rolls, sashimi, and sushi.

Balanced assortment of sushi, sashimi, and maki.

Menu with crispy tempura rolls and sushi.

Hot and cold mixed menu with grilled skewers and california rolls.

Hot meal with starch (noodles or rice) and skewers.

Menu combining a special tempura roll and cheese skewers.

Crispy menu with tempura roll and fried spring rolls.

Assortment of 18 assorted maki.

Assortment of fresh spring rolls.

Assortment of california rolls (rice on the outside) with various fillings.

Assortment of classic nigiri sushi.

Menu of grilled Japanese skewers served with rice.

Large discovery menu with sushi, sashimi, and california rolls.

Menu focused on classic sushi and maki.

Assortment of various rolls, including tempura and cream cheese.

Slices of fresh raw fish served with rice.

Mix of skewers and california rolls.

Generous menu for two people with a wide variety of sushi and maki.

Mixed duo menu combining grilled skewers and original rolls.

Large assorted platter for several people.

Prestige platter with a wide variety of creations.

The ultimate platter including skewers, sashimi, sushi, assorted rolls, and drinks.

Steamed white rice.

Sushi rice seasoned with rice vinegar, sugar, and salt.

Marinated white cabbage salad, crunchy and slightly tangy.

Young soybeans served in their pods, lightly salted.

Cabbage salad with fish or seafood.

Traditional Japanese soup made from fermented soybean paste, tofu, and seaweed.

Seaweed salad seasoned with sesame oil.

Thick slices of fresh raw salmon.

Thick slices of fresh raw tuna.

Assortment of thick slices of fresh raw tuna.

Seared salmon, quickly seared on the outside and raw inside.

Seared tuna, quickly seared on the outside.

Assortment of seared salmon and tuna.

Vinegared rice bowl topped with slices of raw salmon.

Vinegared rice bowl topped with slices of raw tuna.

Vinegared rice bowl topped with an assortment of raw fish.

Fried Vietnamese spring rolls stuffed with chicken.

Fried Vietnamese spring rolls stuffed with shrimp.

Shrimp coated in crispy fried potato threads.

Fried pastry triangles stuffed with chicken and spices.

Fried pastry triangles stuffed with beef and spices.

Shrimp fried in a light and crispy Japanese batter.

Grilled Japanese dumplings stuffed with shrimp.

Fried shrimp with a spicy sauce.

Fried chicken pieces with a spicy sauce.

Grilled chicken pieces skewers.

Grilled chicken meatball skewers (tsukune).

Grilled tuna skewers.

Thin slices of beef rolled around melted cheese.

Breaded and fried beef skewers with cheese.

Breaded chicken skewers with cheese.

Grilled salmon skewers.

Grilled mushroom skewers.

Fresh spring rolls wrapped in rice paper.

Hawaiian bowl composed of rice, marinated raw salmon, and various fresh vegetables.

Hawaiian bowl composed of rice, marinated raw tuna, and various fresh vegetables.

Mixed Hawaiian bowl with raw salmon and tuna.

Vegetarian Hawaiian bowl with rice and fresh vegetables.

Extra soy sauce, sweet or salty.

Spicy mayonnaise.

Ice cream ball wrapped in a thin layer of glutinous rice dough (mochi). Popular Japanese dessert.

Dessert made with tapioca pearls, coconut milk, and fresh fruit.

Cheesecake flavored with Japanese tastes.

Light mousse with dark chocolate enhanced with a touch of Japanese citrus.

Sweet roll filled with banana and Nutella.

Mix of fresh seasonal fruits.

Cola soda.

Diet cola soda.

Sweet iced tea.

Lemon-lime soda.

Orange soda with pulp.

Sparkling natural mineral water.

Still natural mineral water.