Thé Vert




















Cold and hot appetizers, salads, and small plates.
E1 Miso soup
E1 Soupe miso
Traditional Japanese soup made from dashi broth and fermented soybean paste (miso). Served hot with seaweed and tofu.
E2 Crudités salad
E2 Salade de crudités
Small, crisp cabbage salad, often dressed with a light vinaigrette.
E4 Pickled radish
E4 Radis salé
Marinated radish slices, crisp and salty. Served as a side dish or appetizer.
E6 Rice
E6 Riz
Steamed plain white rice bowl.
E7 Sushi rice
E7 Riz vinaigré
Japanese rice seasoned with rice vinegar, sugar, and salt. This is the rice used for sushi.
E12 Ginger
E12 Gingembre
Marinated ginger (gari), used to cleanse the palate between dishes.
E23 Seaweed salad
E28 Salade d'algue
Seasoned wakame seaweed salad with sesame oil and sesame seeds. Crispy texture and oceanic flavor.
E30 Edamame
E30 Edamame
Immature soybeans served in their pods, lightly salted. Squeeze the pod with your teeth to extract the beans.
E3 Salmon salad
E3 Salade de saumon
Fresh salad topped with raw salmon slices.
E11 Shrimp salad
E11 Salade de crevette
Fresh salad with cooked shrimp.
E13 Grilled chicken salad
E13 Salade de poulet grillé
Green salad topped with grilled chicken pieces.
E19 Vegetable Tempura
E19 Tempura légume
3 pieces
Vegetables dipped in a light batter and fried until crispy.
V3 Shrimp Bites
V3 Bouchée de crevettes
4 pieces
Steamed dumplings (dim sum) filled with shrimp, served hot.
V4 Dumplings (ha-kao)
V4 Raviolis (ha-kao)
4 pieces
Traditional steamed shrimp dumplings with a translucent wrapper.
E5 Gyoza
E5 Gyoza
6 chicken dumplings
Grilled Japanese dumplings filled with chicken and vegetables. Crispy on one side and soft on the other.
E24 Vegetable Gyoza
E24 Gyoza légume
6 vegetable dumplings
Grilled Japanese dumplings filled with vegetables.
E13 4 chicken spring rolls
E14 4 nêms au poulet
Fried and crispy spring rolls, filled with chicken.
E21 Vegetable Spring Rolls
E21 Nêms légume
Fried spring rolls filled with vegetables.
E22 Shrimp Spring Rolls
E22 Nêms crevette
Fried spring rolls filled with shrimp.
E8 Tempura
E8 Tempura
6 breaded shrimp
Shrimp fried in a light, crispy batter.
E29 Fried rice
E29 Riz cantonais
Fried rice with peas, eggs, and pieces of ham.
E33 Thai Rice
E33 Riz Thaï
Fragrant rice cooked in the Thai style.
E9 Chicken stir-fried noodles
E9 Nouilles sautées au poulet
Chicken stir-fried noodles.
E10 Beef stir-fried noodles
E10 Nouilles sautées au boeuf
Stir-fried noodles with beef and vegetables.
E27 Vegetable stir-fried noodles
E27 Nouilles sautées légume
Stir-fried noodles with an assortment of vegetables.
E32 Beef with onions
E32 Boeuf aux oignons
Thinly sliced beef stir-fried with onions in a savory sauce.
Served with 1 soup, 1 salad.
A
A
RICE SALMON TARTARE, 3 SALMON SUSHI
Menu consisting of a rice bowl with salmon tartare and salmon sushi.
B
B
RICE 6 SALMON MAKI, BEEF ONION STIR-FRY
Menu combining salmon maki and an onion beef dish with rice.
C
C
CHICKEN CURRY RICE, 6 SALMON MAKI
Menu including chicken curry with rice and salmon maki.
D
D
RICE 4 GYOZA, 2 TEMPURA
Menu with rice, grilled dumplings (gyoza), and fried shrimp (tempura).
F
F
NOODLES SALMON TARTARE, 8 SPRING MAKI
Menu including noodles, salmon tartare, and spring rolls.
G
G
NOODLES 3 SUSHI, 2 SHRIMP TEMPURA
Menu with noodles, sushi, and fried shrimp tempura.
H
H
NOODLES 6 SALMON MAKI, 3 SKEWERS
Menu combining noodles, salmon maki, and grilled skewers.
I
I
NOODLES SALMON TARTARE, 3 SKEWERS
Menu with noodles, salmon tartare, and grilled skewers.
Served with soup, salad, and rice.
B1
B1
4 Skewers (2 chicken, 2 chicken meatballs)
Grilled chicken skewer menu.
B2
B2
4 Skewers (2 chicken, 2 cheese beef)
Chicken and cheese beef skewer menu.
B3
B3
5 Skewers (3 zucchini, 2 mushrooms)
Vegetarian grilled vegetable skewer menu.
B4
B4
5 Skewers (1 chicken, 1 chicken meatball, 1 chicken wing, 1 beef, 1 cheese beef)
Assorted meat skewers.
B5
B5
5 Skewers (1 cheese beef)
Menu for lovers of beef-cheese skewers (yakitori cheese).
B6
B6
5 Skewers (3 salmon, 2 tuna)
Grilled fish skewer menu.
B7
B7
5 Skewers (3 scallops, 2 prawns)
Grilled seafood skewer menu.
B8
B8
6 Skewers (1 scallop, 1 tuna, 2 salmon, 2 prawns)
Large assortment of seafood skewers.
B9
B9
8 Skewers (1 chicken, 1 chicken meatball, 1 chicken wing, 1 beef, 1 cheese beef, 2 salmon, 1 quail)
Large assorted skewer menu.
B10
B10
8 Skewers (1 chicken, 1 chicken meatball, 1 chicken wing, 1 beef, 1 cheese beef, 1 quail, 2 prawns)
Large assortment of land and sea skewers.
Served with soup, salad, rice.
C1 SASHIMI YAKITORI
C1 SASHIMI YAKITORI
10 Slices of assorted sashimi, 4 assorted skewers
Menu combining sliced raw fish (sashimi) and grilled skewers.
C2 SUSHI YAKITORI
C2 SUSHI YAKITORI
4 Sushi pieces, 4 assorted skewers
Menu combining sushi and grilled skewers.
C3 MAKI YAKITORI
C3 MAKI YAKITORI
6 California pieces, 4 assorted skewers
Menu combining california rolls and grilled skewers.
C4 ROYAL MAKI YAKITORI
C4 MAKI ROYAL YAKITORI
8 Royal maki pieces, 4 assorted skewers
Menu combining special maki rolls and grilled skewers.
C5 MIXED YAKITORI
C5 MIXTE YAKITORI
2 Sushi pieces, 2 Sashimi pieces, 2 Maki pieces, 2 chicken skewers
Small format discovery menu with sushi, sashimi, maki, and skewers.
C6 MIXED YAKITORI
C6 MIXTE YAKITORI
2 Sushi pieces, 4 Sashimi pieces, 4 Maki pieces, 4 skewers (1 chicken, 1 chicken meatball, 1 beef, 1 cheese beef)
Varied complete menu with an assortment of Japanese specialties.
C7 MIXED YAKITORI
C7 MIXTE YAKITORI
3 Sushi pieces, 6 Sashimi pieces, 6 Salmon maki pieces, 4 skewers (1 chicken, 1 chicken meatball, 1 beef, 1 cheese beef)
Large, very complete mixed menu.
C8a SUSHI GYOZA
C8a SUSHI GYOZA
6 chicken and vegetable gyoza, 4 salmon sushi
Menu combining grilled dumplings and salmon sushi.
C8b GYOZA CALIFORNIA
C8b GYOZA CALIFORNIA
6 chicken and vegetable Gyoza, 6 California rolls
Menu combining grilled dumplings and california rolls.
C8c GYOZA SASHIMI
C8c GYOZA SASHIMI
6 chicken and vegetable Gyoza, 9 salmon sashimi
Menu combining grilled dumplings and raw salmon slices.
C9 GYOZA SKEWERS
C9 GYOZA BROCHETTES
6 Gyoza (chicken and vegetable), 4 skewers: 1 chicken, 1 cheese beef, 1 beef, 1 chicken meatball
Menu of hot dishes with dumplings and skewers.
C11 SPRING ROLL SUSHI
C11 NÊMS SUSHI
4 salmon sushi, 4 spring rolls (chicken and vegetables)
Fusion menu with sushi and fried spring rolls.
C12 SPRING ROLL CALIFORNIA
C12 NÊMS CALIFORNIA
6 salmon avocado california rolls, 4 spring rolls (chicken and vegetables)
Menu with california rolls and crispy spring rolls.
C13 SPRING ROLL SKEWERS
C13 NÊMS BROCHETTES
4 skewers: 1 chicken, 1 cheese beef, 1 beef, 1 chicken meatball, 4 spring rolls (chicken and vegetables)
Hot menu with grilled skewers and spring rolls.
C15 GYOZA SPRING ROLLS
C15 NÊMS GYOZA
4 spring rolls, 6 gyoza. served with soup salad rice
Menu of hot appetizers served as a main course.
D4 TEMPURA
D4 TEMPURA
6 pieces of breaded shrimp
Plate of fried shrimp tempura.
D7
D7
Shrimp tempura (10 pieces). Soup, salad, rice.
Fried shrimp menu.
Platters and rolls.
M6 Vegetable California rolls
M6 California légume
1 soup, 1 cabbage salad. 12 pieces of vegetable california maki (cucumber avocado and radish avocado)
Vegetarian california rolls menu.
M9 VEGETARIAN MAKI
M9 MAKI VÉGÉTARIEN
Soup, Salad, 6 cucumber maki, 6 avocado maki, 6 cucumber avocado california rolls
Large assortment of vegetarian maki rolls.
M8 CRISPY MAKI
M8 MAKI CORQUANT
Soup, Salad, 16 crispy salmon avocado maki
Maki rolls with a crispy texture (fried onions), filled with salmon and avocado.
M10 COLOR ROLL
M10 COULEUR ROLL
1 soup, 1 cabbage salad, 6 cooked tuna green apple california rolls, 6 salmon spring maki, 6 salmon avocado soy paper rolls
Colorful assortment of various rolls.
M11 COLOR ROLL
M11 COULEUR ROLL
1 soup, 1 cabbage salad, 6 royal cheese rolls, 6 cooked tuna green apple california rolls, 6 salmon avocado soy paper rolls
Assortment of special rolls.
A1 SUSHI MAKI
A1 SUSHI MAKI
Soup, Salad, Rice, 6 Assorted Sushi Pieces, 6 Maki Pieces
Classic sushi and maki menu.
A2 SASHIMI SUSHI
A2 SASHIMI SUSHI
Soup, Salad, Rice, 12 Slices of assorted sashimi, 4 Assorted Sushi Pieces
Menu focused on raw fish, with sashimi and sushi.
A3 SASHIMI MAKI
A3 SASHIMI MAKI
Soup, Salad, Rice, 12 Slices of assorted sashimi, 6 Maki Pieces
Menu combining sashimi and maki rolls.
A4 MAKI SUSHI SASHIMI
A4 MAKI SUSHI SASHIMI
Soup, Salad, Rice, 12 Slices of assorted sashimi, 3 Assorted Sushi, 6 Maki Pieces
The most complete raw fish menu.
C10 BENTO
C10 BENTO
Soup, Salad, Rice, 6 Slices of assorted sashimi, 3 Assorted sushi, 6 Salmon maki, 3 Gyoza (chicken and vegetable)
Very complete bento box with a variety of cold and hot specialties.
Served in a bowl of plain rice (for donburi).
K1 SHAKE YAKIDON
K1 SHAKE YAKIDON
soup, salad, grilled salmon on a bowl of sushi rice with teriyaki sauce
Rice bowl topped with grilled salmon glazed with sweet and savory teriyaki sauce.
K3 BEEF DON
K3 GYU DON
Soup, Salad, stir-fried onion beef on a bowl of Japanese rice
Rice bowl topped with beef and onions simmered in a slightly sweet sauce.
K2 TEN DON
K2 TEN DON
Shrimp tempura, vegetable tempura, seaweed flakes in strips on a bowl of Japanese rice with teriyaki sauce
Rice bowl topped with shrimp and vegetable tempura (fritters).
K4 KATSU DON
K4 KATSU DON
Soup, Salad, breaded chicken cutlet, onion omelet teriyaki sauce on a bowl of Japanese rice
Rice bowl with a breaded chicken cutlet and egg.
K5 NÉGUIMA UDON
K5 NÉGUIMA UDON
Soup, Salad, Chicken and vegetable stir-fried Udon
Thick Japanese noodles (udon) stir-fried with chicken and vegetables.
K6 BEEF UDON
K6 GYUNIKU UDON
Soup, Salad, Beef and vegetable stir-fried Udon
Thick Japanese noodles (udon) stir-fried with beef and vegetables.
Served in a bowl of plain rice.
D5 Chicken noodle
D5 Nouille poulet
Soup, Salad, Chicken and vegetable stir-fried Noodles
Chicken stir-fried noodle menu.
D6 Beef noodle
D6 Nouille boeuf
Soup, Salad, Beef and vegetable stir-fried Noodles
Beef stir-fried noodle menu.
A5 KATSU CURRY
A5 KATSU CURRY
Soup, Salad, Breaded chicken cutlet with curry sauce
Japanese curry served with a crispy breaded chicken cutlet.
A6 JAPANESE RICE CURRY
A6 CURRY RIZ JAPONAIS
Soup, Salad, Chicken curry rice and vegetables
Classic Japanese curry rice with chicken.
Traditional Hawaiian dish, a blend of influences from Japanese cuisine... Served with 1 miso soup.
Z1 SALMON
Z1 SAUMON
Salmon, Tomato, Yellow radish, Edamame, Cabbage salad, Seaweed salad, on sushi rice.
Sushi rice bowl topped with raw salmon and various fresh vegetables.
Z2 RAW TUNA
Z2 THON CRU
raw tuna, Tomato, Yellow radish, Edamame, Cabbage salad, Seaweed salad, on sushi rice.
Sushi rice bowl topped with raw tuna and vegetables.
Z3 ASSORTMENT OF RAW FISH
Z3 ASSORTIMENT DE POISSON CRU
assortment of raw fish, Tomato, Yellow radish, Edamame, Cabbage salad, Seaweed salad, on sushi rice.
Poke bowl with a mix of raw fish.
Z4 FRIED FISH CAKE
Z4 PÂTÉ DE POISSON FRIT
fried fish cake, Tomato, Yellow radish, Edamame, Cabbage salad, Seaweed salad, on sushi rice.
Poke bowl topped with fried fish cake pieces.
Z5 AVOCADO
Z5 AVOCAT
avocado, Tomato, Yellow radish, Edamame, Cabbage salad, Seaweed salad, on sushi rice.
Vegetarian poke bowl centered around avocado.
Z6 SHRIMP TEMPURA
Z6 TEMPURA CREVETTE
shrimp tempura, Tomato, Yellow radish, Edamame, Cabbage salad, Seaweed salad, on sushi rice.
Poke bowl topped with shrimp fritters.
Z7 BREADED CHICKEN
Z7 POULET PANNÉ
breaded chicken, Tomato, Yellow radish, Edamame, Cabbage salad, Seaweed salad, on sushi rice.
Poke bowl topped with breaded chicken pieces.
Z8 GRILLED SALMON
Z8 SAUMON GRILLÉ
Grilled salmon, Tomato, Yellow radish, Edamame, Cabbage salad, Seaweed salad, on sushi rice.
Poke bowl with grilled cooked salmon.
Z9 STIR-FRIED BEEF
Z9 BOEUF SAUTÉ
Beef stir-fry, Tomato, Yellow radish, Edamame, Cabbage salad, Seaweed salad, on sushi rice.
Poke bowl topped with stir-fried beef.
Z10 GRILLED EEL
Z10 ANGUILLE GRILLÉ
grilled eel, Tomato, Yellow radish, Edamame, Cabbage salad, Seaweed salad, on sushi rice.
Luxurious poke bowl topped with grilled eel (unagi).
Lychee in syrup
Lychée au sirop
Exotic fruits (lychees) served in a sweet syrup.
Sesame nougat
Nougat aux sésame
Crispy confection with sesame and honey or sugar.
Coconut pearl
Perle de coco
2 pieces
Warm glutinous rice balls sprinkled with shredded coconut, filled with a sweet cream (often yellow soybean or pastry cream).
Nutella pearl
Perle de nutella
Variation of coconut pearls filled with Nutella.
Sesame pearl
Perle de sésame
Fried glutinous rice balls coated in sesame seeds.
Candied ginger
Gingembre confit
Pieces of ginger cooked in sugar, both sweet and spicy.
Daiku
Daiku
Mochi filled with red bean paste, 1 piece
Traditional Japanese sticky rice cake (Daifuku) filled with sweet red bean paste (anko).
Ice cream mochi
Mochi glacé
2 pieces. blueberry, sakura, strawberry, matcha, vanilla, lychee, black sesame
Ice cream balls coated in a thin layer of glutinous rice dough (mochi).
Yuzu lemon cheesecake
Yuzu lemon cheesecake
1 piece
Cheesecake flavored with yuzu (Japanese lemon).
Yuzu chocolate fondant
Fondant yuzu chocolat
1 piece
Chocolate lava cake with a hint of yuzu.
F22 MAKI NUTELLA
F22 MAKI NUTELLA
6 pieces, soy paper, hazelnut nutella, Sushi rice
Original dessert in the form of a sweet Nutella maki.
F25 TAIYAKI
F25 TAIYAKI
red bean. 1 piece
Fish-shaped Japanese cake, filled with sweet red bean paste. Texture similar to a waffle.
CALPIS COCKTAILS
CALPIS COCKTAILS
Shiro, Orenji, Aoi (Blue Curaçao, Lemon Juice, Calpis concentrate)
Cocktails based on Calpis, a milky and tangy Japanese drink.
SAYURI NIGORI
SAYURI NIGORI
12.5% 30cl Bottle. Sweet & creamy.
Unfiltered sake (nigori), cloudy and white in appearance. Creamy texture and mild taste.
OZEKI ONE CUP
OZEKI ONE CUP
14.9% 18cl Cup. Junmai Sake
Individual cup sake, practical and popular in Japan.
OZEKI SAKE DRY
OZEKI SAKE DRY
14.9% 18cl Cup. Light & semi-dry.
Dry and light sake in an individual cup.
GASSAN NO TSUKI
GASSAN NO TSUKI
15.5% 30cl Bottle. Junmai Ginjo.
Premium sake (Ginjo) with fruity and delicate aromas.
MICHIZAKARI TOKKURI
MICHIZAKARI TOKKURI
15.3% 30cl Bottle. Junmai, Strong & semi-dry.
Pure rice sake (Junmai) with body.
KIKU MASAMUNE
KIKU MASAMUNE
15.8% 30cl Bottle. Junmai, Light & Dry.
Highly regarded dry sake (Karakuchi), pairs well with dishes.
OZEKI REGULAR
OZEKI REGULAR
14.5% Junmai. Sweet.
Classic, versatile, and accessible sake.
OZEKI DRY
OZEKI DRY
15.8% Junmai. Dry.
Dry version of Ozeki sake.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
Need dietary or allergy information?
4.2
266 customers praised this place. (Google)
$
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Moderate
43 Rue du Capitaine Dreyfus, 93100 Montreuil, France
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