Lunch Menu
Lunch Set
Lunch Set
48.0 / person Black Soybean Mascarpone and Lauren Bread Seafood Buckwheat Salad Korean Beef Crispy Bulgogi or Fish & Vege. Chips Hambag / Chinese Style Steamed Eggplant / Dried Radish Greens Risotto / Mullet Roe Pasta (+7.0) (Choose 1 each) Coffee or Omija Tea
A lunch-exclusive course menu. It includes black soybean mascarpone bread and salad as appetizers, with a choice of two main dishes and a dessert drink.
₩55,000~
[A la carte excludes 서리태마스카포네 and is per person/per dish]
Black Soybean Mascarpone Lauren Bread
서리태 마스카포네 로렌빵
A menu featuring savory mascarpone cheese spread made with black soybeans (서리태), served with Lauren bread.
₩15,000
≈ $10.00Seafood Buckwheat Salad
해산물 메밀 샐러드
A refreshing and light salad with buckwheat noodles and fresh seafood.
₩28,000
≈ $19.00Bulgogi and Crab Tteokbokki
불고기 꽃게 떡볶이
Spicy and sweet tteokbokki made with bulgogi and crab for added umami.
₩28,000
≈ $19.00Superpan Fried Chicken
수퍼판 프라이드 치킨
Crispy fried chicken.
₩28,000
≈ $19.00Korean Beef Crispy Bulgogi
한우 바싹 불고기
Bulgogi made with marinated Korean beef, grilled until crispy without broth, highlighting the charcoal aroma and chewy texture.
₩38,000
≈ $26.00Hambag
함바그
A juicy, thick-cut hamburger steak made with ground meat.
₩28,000
≈ $19.00Chinese Style Steamed Eggplant
중화풍 가지찜
Steamed eggplant with a Chinese-style sauce.
₩28,000
≈ $19.00Dried Radish Greens Risotto
시래기 리조또
A fusion dish of risotto made with dried radish greens (시래기), characterized by its savory and soft taste.
₩30,000
≈ $20.00Mullet Roe Pasta
어란 파스타
An oil pasta topped with ground dried mullet roe (어란), offering a salty and deep flavor.
₩36,000
≈ $25.00Mugwort Terrine Cake
쑥-테린 케익
A dense and rich terrine-style cake with a fragrant mugwort aroma.
₩10,000
≈ $7.00Ice Cream
아이스크림
A refreshing and sweet ice cream dessert.
₩6,000
≈ $4.00Dinner Menu
Dinner Set
Dinner Set
130.0 / person The dinner course is served with a menu composed of seasonal and special ingredients of the day, in addition to the basic components. (Please inquire about Chef's Special Set.)
A chef-curated evening course menu using seasonal and special ingredients of the day.
₩130,000
≈ $89.00[A la carte excludes 서리태마스카포네 and is per person/per dish]
Black Soybean Mascarpone Lauren Bread Raisin Butter & Marinato
서리태마스카포네 로렌빵 레이즌버터 & 마리나또
A platter to enjoy with black soybean mascarpone spread, Lauren bread, raisin butter, and marinated tomatoes.
₩32,000
≈ $22.00Dried Radish Greens Pesto Tofu
시래기 페스토 두부
A simple tofu dish served with a Korean-style pesto sauce made from dried radish greens.
₩20,000
≈ $14.00Octopus Avocado
문어 아보카도
A dish of tenderly cooked octopus and creamy avocado.
₩28,000
≈ $19.00Seaweed Pesto Live Octopus Sukhoe
김페스토 산 낙지 숙회
A dish featuring lightly blanched live octopus (숙회) served with a pesto sauce made from seaweed, bringing out a savory sea flavor.
₩28,000
≈ $19.00Bulgogi and Crab Tteokbokki
불고기 꽃게 떡볶이
Spicy and sweet tteokbokki made with bulgogi and crab for added umami.
₩28,000
≈ $19.00Superpan Fried Chicken
수퍼판 프라이드치킨
Crispy fried chicken.
₩28,000
≈ $19.00Korean Beef Crispy Bulgogi
한우 바싹 불고기
Bulgogi made with marinated Korean beef, grilled until crispy without broth, highlighting the charcoal aroma and chewy texture.
₩38,000
≈ $26.00Pork Jowl Grill
항정살 구이
A dish of grilled pork jowl, offering a crispy and chewy texture with a rich, fatty flavor.
₩42,000
≈ $29.00LA Galbi Steak
LA갈비 스테이크
LA galbi with a sweet and savory marinade, grilled in a thick steak style.
₩55,000
≈ $38.00Shiitake Mushroom Mero Grill
표고장 메로구이
A dish of grilled, oily, and tender mero (Patagonian toothfish) enhanced with a sauce made from shiitake mushrooms.
₩45,000
≈ $31.00Freshwater Eel Wasabi Cheese
민물장어 와사비 치즈
A fusion dish of grilled freshwater eel with a zesty wasabi and savory cheese.
₩45,000
≈ $31.00Hambag
함바그
A juicy, thick-cut hamburger steak made with ground meat.
₩28,000
≈ $19.00Chinese Style Steamed Eggplant
중화풍 가지찜
Steamed eggplant with a Chinese-style sauce.
₩28,000
≈ $19.00Dried Radish Greens Risotto
시래기 리조또
A fusion dish of risotto made with dried radish greens (시래기), characterized by its savory and soft taste.
₩30,000
≈ $20.00Mullet Roe Pasta
어란 파스타
An oil pasta topped with ground dried mullet roe (어란), offering a salty and deep flavor.
₩36,000
≈ $25.00Mugwort Terrine Cake
쑥-테린 케익
A dense and rich terrine-style cake with a fragrant mugwort aroma.
₩10,000
≈ $7.00Marked content is AI-generated data created by menufans to enhance your dining experience. We do not guarantee the accuracy of this information.
Place Information
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
Need dietary or allergy information?
4.1
206 customers praised this place. (Google)
Are you the owner? Please let us know if there's any incorrect information.
Report Incorrect InfoLoading map...