Sens & Saveurs

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Location
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LUNCH
DINNER
LUNCH

MENU D'AFFAIRES

MENU D'AFFAIRES

5 dishes + 1 dessert, with coffee/tea and petit fours Seasonal Amuse-bouche Goto Islands Seafood Ceviche Marinated in Lime Mango and Quinoa Salad with Pickled Myoga and Caviar Lime-scented and Spicy Tomato Espuma with Goto Yam Accent Light Saint-Maure Blanc Mousse Belgian Dark Chocolate Millefeuille Served with Lavender-scented Apricot and Orange Sorbet <Petit Dessert: A Gift from Goto> Kouign-amann Baked with Tsubaki Yeast Served with Red Plum Jam and Japanese Honeybee Milk Ice Cream Coffee & Mignardises

A course featuring 5 dishes and 1 dessert, with coffee/tea and petit fours, using seasonal ingredients carefully selected by the chef. Enjoy the colorful dishes that change with each season.

¥10,270~
DINNER

SENS & ÉMOTIONS

SENS & ÉMOTIONS

6 dishes + 1 dessert, with coffee/tea and petit fours

A course featuring 6 dishes and 1 dessert, each crafted with care for special occasions, including after-meal drinks and petit fours. We deliver a gastronomic experience full of emotion and surprise.

¥15,730
$101.00
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Place Information

Contains Dairy

Peanut Allergy

Contains Fish

Contains Shellfish

Gluten Free

Vegan Options

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