Restaurant Promessa

Italian-style ice cream known as gelato. Dense, creamy, and flavorful. Enjoy as a refreshing dessert.

A classic Italian dessert made with layers of coffee-soaked ladyfingers and mascarpone cream. Rich, creamy, and bittersweet from the cocoa and coffee. Served chilled.

A molded chilled dessert made of sweetened cream thickened with gelatin. Silky and smooth texture. Served with a fruity sauce.

A flourless chocolate cake from Capri made with almonds. Moist and dense with a rich chocolate flavor. Perfect for gluten-free diets.

A fried pastry dough tube filled with a sweet, creamy ricotta filling. Crispy shell contrasts with the soft filling. A staple Sicilian dessert.

A traditional Apulian dessert consisting of puff pastry filled with cream. Flaky, warm, and sweet. Best eaten immediately while warm.

A small yeast cake saturated in syrup made with hard liquor, usually rum or limoncello. Spongy and moist. Served with whipped cream.

A coffee or tea served with a selection of miniature desserts. Allows tasting multiple sweets in small portions. A popular way to end a meal.

A sharing platter featuring a variety of desserts and Limoncello liqueur. Sweet, diverse, and perfect for groups. Eat together and sip the digestif.

Eggs gently poached in a savory tomato and onion sauce. Soft texture with a runny yolk. Typically eaten with bread to dip in the sauce.

Layered casserole of fried eggplant, tomato sauce, and cheeses. Rich, savory, and soft. A classic Italian comfort food.

A platter of fresh Italian soft cheeses like ricotta and mozzarella. Creamy and mild flavors. Served with salad and tomatoes for freshness.

A mix of marinated vegetables preserved in olive oil. Savory, tangy, and tender. Served as a cold appetizer.

A fresh Italian cow milk cheese made from mozzarella and cream. The outer shell is solid mozzarella, while the inside contains stracciatella and cream. Rich and buttery texture.

Fried mashed potato rolls with a cheese filling. Crispy on the outside, soft and savory inside. Dipped in tomato sauce.

Artichokes fried in a light tempura batter. Crispy and earthy. Served with aromatic basil pesto.

A large appetizer platter featuring various local specialties from Bari. Includes meats, cheeses, and vegetables. Designed for sharing.

Pasta with fried eggplant and tomato sauce, topped with salted ricotta cheese. Savory with a distinct cheese flavor. A Sicilian classic.

Broad, flat pasta ribbons in a creamy mushroom sauce with fresh cheese. Rich, earthy, and smooth. A hearty dish.

Ear-shaped pasta served with meatballs in tomato sauce. Chewy pasta texture with savory meat. A traditional comfort dish.

Ear-shaped pasta with broccoli rabe and anchovies. Savory, slightly bitter, and garlicky. A signature dish of the Apulia region.

Tube-shaped pasta in a rich truffle cream sauce. Highly aromatic and savory with earthy truffle notes. Sprinkled with cheese.

Long thin pasta with pesto and dried tomatoes. Herbal, tangy, and savory flavors. Topped with grated salted ricotta.

Ear-shaped pasta in a unique pistachio cream sauce. Nutty, creamy, and rich. Garnished with crunchy pistachios.

Baked pasta sheets layered with meat sauce and cheese. Rich, hearty, and satisfying. Served hot from the oven.

An option to substitute standard pasta with a gluten-free alternative. Suitable for those with gluten sensitivity.

Thin slice of veal, breaded and pan-fried. Crispy outside and tender meat inside. Served with a side of pasta or salad.

Seared red tuna steak served rare to medium. Meaty texture with fresh herb flavors. Accompanied by vegetable puree and salad.

Octopus tentacles grilled until tender and charred. Smoky and savory seafood flavor. Served with smooth mashed potatoes.

Traditional pork sausage seasoned with fennel. Juicy and savory. Served with polenta (cornmeal porridge) and salad.

A large mixed salad with grilled vegetables. Fresh and light. Includes a choice of protein or cheese topping.

A complete meal set for children under 10 years old. Includes a main pasta dish, a drink, and a dessert. Mild flavors suitable for kids.