Restaurant Bodrum

A classic burger containing two minced steaks. Served hot in a soft burger bun.

A very hearty burger with three minced steaks and a crispy potato pancake. Ideal for big appetites.

An original burger replacing meat with a potato pancake and an egg. A hearty vegetarian option.

Meat-free burger topped with a potato pancake and fresh raw vegetables. Flavorful and crunchy.

The classic cheeseburger with an 80g steak and melted cheese. Simple and effective.

The classic pizza par excellence with tomato sauce and melted mozzarella. Simple and loved by all.

Pizza topped with chicken pieces, bell peppers, and onions on a tomato base. Mild and slightly smoky flavors.

Pizza inspired by bolognese sauce with minced meat and vegetables. Rich and flavorful.

For cheese lovers, a rich pizza with a cream base and a blend of five melted cheeses. Creamy and intense.

Pizza with sea flavors and tuna, complemented by mushrooms, olives, and an egg. A great classic.

Pizza divided into differently topped quarters, including turkey ham, artichoke, and mushrooms. Varied and colorful.

Folded pizza, filled with turkey ham, mushrooms, and egg. Crispy on the outside and soft on the inside.

Pizza topped with grilled kebab meat and vegetables. A fusion of Italian pizza and oriental flavors.

Pizza for meat lovers, with a mix of chicken, merguez, and minced meat, enhanced with barbecue sauce. Very filling.

Sweet and savory pizza on a cream base, combining the distinctive taste of goat cheese with the sweetness of honey. Delicate and fragrant.

A classic pizza with turkey ham and mushrooms. Simple and flavorful.

Spicy pizza with merguez, olives, and an egg. Warm and Mediterranean flavors.

Revisited version of Hawaiian pizza with chicken and pineapple on a cream base. Exotic sweet and savory mix.

Spicy pizza with chorizo, merguez, and bell peppers. Rich in taste and character.

Generous pizza combining several cured meats (turkey, bacon, chorizo) with egg and onions. Very filling.

Original pizza topped with chicken and potatoes. Hearty and family-sized.

Delicate pizza with cream and smoked salmon. A more refined option.

Seafood pizza on a cream base, mixing tuna and salmon with potatoes. Rich and creamy.

Pizza with chicken enhanced with curry sauce. A touch of Indian spices on a pizza.

Long, flat pasta served with a creamy fresh cream and salmon sauce.

The classic of Italian pasta: spaghetti coated with a rich tomato and minced meat sauce.

Short tubular pasta served with a tomato sauce and various seasonal vegetables. Light and healthy.

Penne with creamy sauce topped with chicken pieces and mushrooms.

Spaghetti served with a sauce based on cream, smoked bacon, and egg. Rich and comforting.

Pasta coated with a creamy sauce mixing four different cheeses. For cheese lovers.

Wheat tortilla filled with your choice of meat, fries, and cheese sauce, all folded and toasted. A very popular street food dish.

Sandwich filled with thin slices of grilled kebab meat on a spit. Served in bread with raw vegetables and sauce.

Marinated chicken sandwich with curry. Spicy and tender flavors.

Sandwich with grilled spicy beef and lamb sausages.

Sandwich with Adana skewer, a typical Turkish grilled spicy minced meat.

Sandwich filled with marinated and grilled lamb pieces on a skewer. Tender and flavorful.

Grilled chicken skewer sandwich. Simple and light.

Sandwich with seasoned minced meatball (köfte). House specialty.

Classic grilled minced steak sandwich.

Very hearty sandwich combining a cordon bleu (breaded with cheese and ham) and a minced steak.

Rich sandwich with two steaks, an egg, and cheddar cheese.

Sandwich mixing kebab meat and curry chicken, with cheddar.

Plate filled with kebab meat, served with side dishes (fries, salad, wheat or rice).

Marinated and grilled chicken skewer plate, served with garnish.

Plate of grilled merguez sausages and side dishes.

Plate with Adana skewers (spicy minced meat), served with side dishes.

Plate of tender lamb skewers, served with garnish.

Grilled chicken skewer plate, served with side dishes.

Grilled lamb chop plate, served with garnish.

Plate of meatballs (köfte), served with side dishes.

Hearty platter mixing several types of grilled meats.

House special plate with a selection chosen by the chef.

Plate with grilled minced steaks and side dishes.