Pranakorn Noodle Restaurant

Boat noodles with a rich, aromatic broth flavored with traditional spices and beef blood. Intense flavor, served with fresh vegetables and pork cracklings.

Pork boat noodles (Nam Tok) with a rich, mellow flavor from pork blood and Thai herbal spices, served hot.

Spicy noodles with a full range of sour and spicy flavors, fragrant with lime and roasted peanuts.

Dry noodles tossed with rich seasonings and soy sauce, served with beef.

Dry noodles seasoned with a special sauce, with meatballs and pork.

Noodles in a pink broth made from fermented bean curd, with a balanced sweet and sour taste, containing fish balls and morning glory.

Northern Thai dish consisting of egg noodles in a rich chicken curry broth, topped with crispy fried noodles, served with pickled vegetables and shallots.

Spicy Tom Yum noodles served with a runny soft-boiled egg, adding richness and a smooth texture.

Hot, clear, and savory soup with plump, thin-skinned wontons.

Dry, chewy egg noodles topped with fragrant grilled red pork and boiled wontons.

Wontons filled with whole shrimp and minced pork, thin wrappers, perfectly steamed, served with Chinjau sauce.

Freshly fried crispy pork cracklings, salty and savory, fragrant with fried garlic, enjoyable as a snack.

Perfectly boiled duck egg with a runny yolk, rich and delicious.

Crispy fried pork fat, golden yellow, salty and savory. Used to top noodles for added deliciousness.

Crispy fried wonton wrappers, enjoyable as a snack or with noodles.

Crispy fried pork skin, puffy and crunchy, a popular side dish.

Fried wontons filled with shrimp and minced pork, crispy outside and soft inside.

Crispy fried wontons filled with seasoned minced pork.

Small shrimp coated in batter and fried into a crispy patty, delicious and edible whole.

Firm pork roll, fragrant with black pepper, mixed with pork skin for crunchiness.

Crispy fried spring roll wrappers filled with glass noodles and vegetables, served with plum sauce.

Bouncy fish balls, perfectly boiled, not fishy, served with a spicy seafood dipping sauce.

Ring-shaped fried fish balls, soft and bouncy.

Fragrant grilled meatballs with a delicious dipping sauce, choose from pork or beef.

Crab wontons (Chor Muang), fried until golden brown, with a soft and juicy interior.

Boiled meatballs served with a zesty dipping sauce.

Shredded fish mixed with curry paste and fried, chewy and tender, fragrant with herbs.

Fresh boiled fish slices, sweet and tender, served with soybean paste or seafood dipping sauce.

Boiled pork slices with a spicy, sour, and lime-flavored dressing.

Crispy fried shrimp balls, chewy and tender.

Cooked fragrant jasmine rice.

Crispy boiled morning glory and fresh culantro, served as a side with noodles.

Genuine pork balls, boiled until bouncy, dipped in a zesty sauce.

Pure beef balls, boiled and fragrant with beef.

Bouncy white fish balls, boiled and enjoyable to eat.

Tender marinated pork slices, perfectly boiled, naturally sweet.

Tender braised beef that melts in your mouth, fragrant with Chinese medicinal herbs.

Thinly sliced fresh beef, quickly blanched in hot water, remaining juicy.

Crispy large squid pieces, chewy.

Boiled jellyfish, crispy and chewy, goes well with spicy dipping sauce.

Traditional Thai dessert made from coconut milk and pandan leaves, sweet, savory, and slightly salty, steamed in small cups.

Green pandan-flavored noodles in sweet and refreshing coconut milk.

Herbal black jelly, chewy texture, cools the body, served with syrup and ice.

Water chestnut pieces coated in tapioca flour, crispy outside and soft inside, pink color, in coconut milk.

Colorful sweet vermicelli in fragrant, candle-smoked coconut milk, sweet and refreshing.

Rich coconut milk ice cream mixed with various ingredients, sweet and creamy.

Thai tea ice cream, beautiful orange color, fragrant tea flavor, sweet and creamy.

Yellow herbal drink made from chrysanthemum flowers, sweet, fragrant, and refreshing.

Butterfly pea flower drink mixed with lime, beautiful purple color, sweet and refreshing.

Mixed fruit juice, sweet and sour, fragrant with fruit.

Intense Thai tea with sugar, no milk. Rich and fragrant tea flavor.

Thai milk tea, beautiful orange color, sweet, creamy, and rich.

Traditional black coffee, strong and bitter, refreshingly sweet and cold.

Iced coffee with milk, rich, sweet, and creamy.

Carbonated cola drink, refreshing and fizzy.

Bottled water.

Plain ice in a cup.