Ootoya Asakusabashi

A fragrant morning set meal featuring plump Atka mackerel, slowly grilled over charcoal. Served with rice, miso soup, and pickles.

A grilled mackerel morning set meal, grilled slowly over charcoal for a fragrant finish. Served with rice, miso soup, and pickles.

A grilled horse mackerel morning set meal, grilled slowly over charcoal for a fragrant finish. Served with rice, miso soup, and pickles.

A morning set meal featuring juicy fried chicken, which pairs perfectly with rice. Served with rice, miso soup, and pickles.

A piece of seasonal fresh saury, fragrantly grilled over charcoal. The flesh is plump and the rich flavor of the fat spreads through your mouth. The set meal includes rice, miso soup, pickles, and a small side dish.

Mackerel Saikyo-yaki, marinated in Saikyo miso and carefully grilled over charcoal. Served with blanched mustard spinach. Enjoy it as a set meal with rice, miso soup, and pickles, or as a la carte.

Yakisoba noodles tossed with a special black vinegar sauce, featuring spring vegetables and seafood. Enjoy the crispiness of the vegetables and the umami of the seafood. The set meal includes rice, miso soup, and pickles.

A combination of tender chicken breast and crisp bamboo shoots, marinated in barley miso and fragrantly grilled over charcoal. The set meal includes rice, miso soup, and pickles.

A hearty set meal where you can enjoy both fragrant charcoal-grilled mackerel and juicy chicken tatsuta-age at the same time. Served with rice, miso soup, and pickles.

Charcoal-grilled chicken tsukune with hijiki seaweed and moromi chicken glazed with a fragrant koji-garlic sauce. Served with rice, miso soup, and pickles.

A flavorful and healthy dish made by stir-frying meat seasoned with shio koji (salt-fermented rice麹) and plenty of vegetables. It's a great accompaniment to rice. The set meal includes rice, miso soup, and pickles.

Deep-fried pork shoulder loin covered in a spicy sauce with citrus and garlic. The rich flavor is a great match for rice. The set meal includes rice, miso soup, and pickles.

A Yurinchii-style set meal featuring colorful seasonal vegetables, pork, and chicken tsukune coated in a special black vinegar sauce. The sweet and sour black vinegar sauce is a perfect match for rice. The set meal includes rice, miso soup, and pickles. The tsukune contains cartilage, offering a unique texture.

A plate centered around omurice (omelet rice) for children. Fluffy egg and ketchup rice create a flavor kids love. Served with other side dishes.

A vegetable curry made with a mild, sweet flavor that is easy for children to eat. The vegetables' umami is infused into the curry, making it highly nutritious. Served with rice.

A set of warm or cold udon noodles and fried chicken, designed for children. It's an easy-to-eat and popular combination for kids.

A drink bar offering a wide variety of beverages. Enjoy with your meal or during a break.

Two pieces of chicken tsukune kneaded with hijiki seaweed. The crunchy texture of cartilage adds a pleasant accent. Recommended as a side dish or for children.

A mini version of Ootoya's special Chicken Nanban. The sweet and sour sauce and tartar sauce pair well with the chicken, making it a great accompaniment to rice. Perfect as a side dish.

Croquettes made with sweet and fluffy pumpkin. Crispy on the outside and creamy on the inside, this is a popular dish for children.

A healthy side dish of mekabu seaweed. Its characteristic slimy texture and refreshing taste make it a great choice when you want to add another dish.

A traditional Japanese dish of burdock root and carrots stir-fried and simmered in a sweet and savory soy-based sauce. Perfect as a side for rice or when you want to add another dish.

A healthy side dish of simmered hijiki seaweed and soybeans. It features the rich flavor of hijiki and the gentle sweetness of soybeans, making it a nutritious choice.

Chilled tofu served with condiments. Its refreshing taste is perfect when you have a poor appetite or need a palate cleanser.