Le Franc-Tireur






Mojito
Mojito
Rum Havana 3 years, lime, angostura, fresh mint, soda Rum Havana 3 years, lime, angostura, fresh mint, soda
A classic and refreshing Cuban cocktail. It combines rum, tangy lime, fresh mint, and sparkling water for a perfect balance of sweetness and acidity. Enjoy well chilled with ice.
Mojito Love
Mojito Love
Rum Havana 3 years, lime, angostura, fresh mint, soda, red fruits purée Rum Havana 3 years, lime, angostura, fresh mint, soda, red fruits purée
A fruity variation of the traditional mojito. Made with rum, mint, and lime, enhanced with a red fruit purée for a sweet and colorful touch. Ideal for those who love fruit cocktails.
Bloody Mary
Bloody Mary
Vodka, tomato juice, lemon Vodka, tomato juice, lemon
A savory and spicy cocktail based on vodka and tomato juice. Seasoned with lemon and often spices like Tabasco or Worcestershire sauce. A rich umami drink, often consumed as an aperitif or during brunch.
Cuba Libre
Cuba Libre
Bacardi, Coca-Cola, lime Bacardi, Coca-Cola, lime
A simple and popular mix of white rum and cola with a splash of lime. Smooth and bubbly with a caramel note. Easy to drink on any occasion.
Tequila Sunrise
Tequila Sunrise
Tequila, orange juice, grenadine sirup Tequila, orange juice, grenadine sirup
A visually striking cocktail reminiscent of a sunrise. A mix of tequila, orange juice, and grenadine syrup that creates a color gradient. Fruity and sweet taste.
Gin Fizz
Gin Fizz
Gin, lime nectar, cane sugar Gin, lime nectar, cane sugar
A light and tangy cocktail based on gin and lemon. Shaken to be frothy and topped with sparkling water. Very refreshing with the botanical notes of gin.
Piña Colada
Piña Colada
White rum, coconut milk, pineapple juice White rum, coconut milk, pineapple juice
A creamy and sweet tropical cocktail. Made with rum, coconut milk, and pineapple juice. Offers a smooth texture and exotic vacation flavors.
Tennessee Cosmo
Tennessee Cosmo
Jack Daniel's, blackberry cream, honey, apple juice, lime Jack Daniel's, blackberry cream, honey, apple juice, lime
A variation of the Cosmopolitan using Tennessee whisky. Mixed with blackberry cream, honey, and fruit juices for a rich and complex taste. Balance between the strength of whisky and the sweetness of fruits.
Daiquiri
Daiquiri
Rum Havana 3 years, lemon, cane sugar Rum Havana 3 years, lemon, cane sugar
A classic Cuban served 'short'. Simply made with rum, lime juice, and sugar. A perfect tangy-sweet balance that highlights the rum.
Shrimp fritters, tartar sauce
Beignet de crevettes, sauce tartare
Shrimp fritters with tartar sauce
Shrimp coated in a light and crispy batter. Served with a creamy tartar sauce made from mayonnaise and condiments. Perfect for sharing or as a starter.
Homemade French fries, cheddar sauce
Frites maison, sauce cheddar
Homemade French fries, cheddar sauce
Potatoes cut and fried on-site until golden. Served with a rich melted cheddar cheese sauce. A comforting and savory dish.
Red bean hummus with smoked paprika, potato chips
Houmous de haricots rouges au paprika fumé, chips de pomme de terre
Red bean hummus with smoked paprika and potato chips
A creamy dip revisited, made with red beans instead of chickpeas, flavored with smoked paprika. Served with crispy potato chips for dipping.
Chicken nems, sweet chili sauce
Nems de poulet, sweet chili sauce
Chicken nems with sweet chilli sauce
Small fried rolls of Asian inspiration stuffed with chicken and vegetables. The rice paper is crispy and golden. Served with a sweet and spicy sauce.
Avocado toast to share
Avocado toast à partager
Avocado toast to share - Fennel seeds, avocado and guacamole Avocado toast to share - Fennel seeds, avocado and guacamole
Toasted bread slices generously topped with fresh avocado and guacamole. Seasoned with fennel seeds for an aniseed touch. Designed for sharing as an appetizer.
Pot of guacamole and red bean hummus, coriander, paprika chips
Pot de guacamole et houmous de haricots rouges, coriandre, chips au paprika
Pot of guacamole and red bean hummus, coriander, paprika chips
A duo of dips including fresh guacamole and red bean hummus. Flavored with fresh coriander and served with paprika-seasoned chips.
Croque-Monsieur already cut to share
Croque-Monsieur déja coupé à partager
Croque-Monsieur already cut to share
The famous French ham and cheese sandwich, gratinated. Served pre-cut into bites for easy sharing. Melts inside and crispy on top.
Board of the 5 continents
Planche des 5 continents
Board of the 5 continents - Pot of French fries with cheddar sauce, pot of guacamole duo, red bean hummus, paprika chips, chicken nems with sweet chilli sauce, crispy chicken fingers and prawn fritters, tartar sauce 5 continents board - Pot of French fries with cheddar sauce, pot of guacamole duo, red bean hummus, paprika chips, chicken nems with sweet chilli sauce, crispy chicken fingers and prawn fritters, tartar sauce
A large assorted platter ideal for a group. Includes cheddar fries, dips (guacamole, hummus), chips, nems, fried chicken, and shrimp fritters. A culinary journey in one board.
Net prices by card from €5 - Checks not accepted
The chicken wok
Le wok de poulet
The chicken wok with crunchy vegetables, noodles and coriander The chicken wok with crunchy vegetables, noodles and coriander
An Asian-inspired stir-fry dish. Chicken pieces quickly cooked with fresh vegetables and noodles. Flavored with coriander for an herbaceous touch.
Duck confit
Confit de canard
and garlic potatoes Preserved duck with potatoes garlic
Duck leg slow-cooked in its fat until tender. Served with garlic sautéed potatoes. A traditional dish from the Southwest of France, rich in flavor.
Lamb shank confit with garlic and rosemary, homemade mash
Souris d'agneau-confite à l'ail et au romarin, purée maison
Lamb shank confit with garlic and rosemary, homemade mash
Lamb shank slow-cooked with herbs and garlic until the meat falls off the bone. Served with a creamy mashed potato.
Pulled pork parmentier
Parmentier de pulled pork
Pulled pork parmentier: confit of pork shoulder, short jus, mixed salad Parmentier of pulled pork: confit of pork shoulder, short jus, mixed salad
A revisited version of shepherd's pie using shredded and confit pork shoulder. Topped with mashed potatoes and served with a reduced meat jus and a salad. Gratinéed and hearty dish.
Sirloin steak with traditional pepper
Pavé de rumsteak au poivre de tradition
Rump steak with traditional pepper
A beautiful piece of tender, grilled beef. Topped with a classic, creamy, and slightly spicy pepper sauce. Ideal for red meat lovers.
Sirloin steak
Bavette d'Aloyau
Sirloin steak Bastide style, fries and salad or crying tiger style, scented rice, Tao sauce
A long-fibered beef steak, known for its flavor. Available in the classic brasserie style with fries, or in the 'weeping tiger' version (Thai marinated) with rice and spicy sauce.
Poultry tagine with lemon
Tajine de volaille au citron
Poultry tajine just soft with lemon Poultry tajine just soft with lemon
A Moroccan-inspired poultry stew, gently simmered. Flavored with preserved lemon for a tangy and aromatic note. The meat is tender and juicy.
Fish and chips
Fish and chips
tartare sauce Fish and chips, tartare sauce
White fish fillet fried in a crispy batter. Served with fries and tartar sauce. A British pub food classic.
The Parisian
Le Parisien
Beef tartare traditional or quickly pan-fried Beef tartare traditional or quickly pan-fried
Classic seasoned minced beef (capers, onions, sauce). Can be served completely raw or briefly pan-seared round trip.
The Beau Milanese
Le Beau Milanais
seasoned beef, crystallized tomatoes, grana padano, pesto, French fries, salad seasoned beef, crystallized tomatoes, grana padano, pesto, French fries, salad
A beef tartare with Italian flavors. Enhanced with pesto, confit tomatoes, and Grana Padano cheese. Served fresh with fries and salad.
Le Petit Saïgon
Le Petit Saïgon
seasoned beef, avocado, pequillos, coriander, French fries, salad seasoned beef, avocado, pequillos, coriander, French fries, salad
A beef tartare with fresh Asian accents. Mixed with avocado, piquillo peppers, and coriander. Served with fries.
AOC Bordeaux Réserve James Deschartrons
AOC Bordeaux Réserve James Deschartrons
A classic Bordeaux red wine, structured with notes of red fruits. Ideal with meats.
AOC Lussac St-Emilion Château La Claymore
AOC Lussac St-Emilion Château La Claymore
Red wine from the right bank of Bordeaux. Round, supple, and generous, often based on Merlot.
AOC Côtes de Bourg Hipster de Barbe
AOC Côtes de Bourg Hipster de Barbe
A red wine from the Côtes de Bourg appellation. Fruity and pleasant, easy to drink.
IGP Coteaux du Pont du Gard BIO Little Garance
IGP Coteaux du Pont du Gard BIO Little Garance
Organic red wine from the South of France. Light, spicy, and sunny.
AOC Sancerre Domaine Paul Cherrier
AOC Sancerre Domaine Paul Cherrier
Light red wine from the Loire (Pinot Noir). Fresh, with aromas of cherry and red fruits.
AOC Vacqueyras BIO Domaine des Ondines
AOC Vacqueyras BIO Domaine des Ondines
Organic red wine from the Rhône valley. Powerful, spicy, and full-bodied.
AOC St-Nicolas de Bourgueil Marc Bredif
AOC St-Nicolas de Bourgueil Marc Bredif
Loire red wine made from Cabernet Franc. Fruity, light with notes of pepper and red fruits.
IGP Pays d'Oc Le Versant - Pinot noir
IGP Pays d'Oc Le Versant - Pinot noir
Red wine from the South of France, Pinot Noir grape. Light and elegant with cherry aromas.
AOC Côte Rôtie E Guigal "Brune et Blonde"
AOC Côte Rôtie E Guigal "Brune et Blonde"
Prestigious red wine from the northern Rhône valley. Very aromatic, complex, and elegant.
AOC Côtes du Rhône BIO Grès de Gayanne
AOC Côtes du Rhône BIO Grès de Gayanne
Organic red wine from the Côtes du Rhône. Fruity, spicy, and warm.
AOC Brouilly Château des Tours
AOC Brouilly Château des Tours
Beaujolais red wine (Gamay grape). Fresh, fruity, and easy to drink.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
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