Le Duc

Classic blonde beer, Lager or Pilsner type. Golden, light, and refreshing with moderate bitterness.

Cloudy and pale wheat beer. Often flavored with notes of citrus and coriander. Smooth texture.

India Pale Ale. A beer with a strong hop presence, offering floral or fruity aromas and a pronounced bitterness.

Blonde beer mixed with Picon, an orange and herb-based bitter aperitif. Distinctive bittersweet flavor from Northern and Eastern France.

A refreshing mix of lager and lemonade. Reduced alcohol content and sweet taste.

Classic beer cocktail in France, made with beer, lemonade, and a dash of grenadine syrup. Red color and sweet taste.

A large beer dispenser tower to place on the table for sharing among friends. Contains a large quantity of draft beer.

A fruity and refreshing non-alcoholic cocktail.

A classic mocktail based on fruit juice blends (often orange, pineapple, lemon).

An iced and blended drink based on apricot. Creamy texture.

Non-alcoholic version of the famous cocktail. Creamy blend of coconut milk and pineapple juice.

A sweet mix of fruit juices and syrups, perfect for those who like sweet drinks.

The non-alcoholic version of the Mojito. Fresh mint, lime, sugar, and soda water for a very refreshing taste.

A simple mix of a spirit (like vodka, whiskey, gin) with a soda or fruit juice (cola, tonic, orange juice).

A sharing plate composed of three popular spreads: chickpea purée (hummus), avocado purée (guacamole), and fish roe (tarama). Served with bread.

A wooden board served with an assortment of cured meats such as saucisson, cured ham, and rillettes. Accompanied by bread and often pickles.

A selection of different French cheeses served on a board. Ideal for enjoying with wine.

The best of both worlds: a platter combining a selection of cured meats and cheeses.