Le Barlu

A classic Tiki-style exotic cocktail. It blends rum, citrus notes, and the sweetness of almond. Refreshing and fruity with a beautiful aromatic power.

A herbaceous and very fresh cocktail. Fresh basil is muddled to release its aromas, combined with the acidity of lime and gin. A lively and thirst-quenching drink.

An energizing cocktail with an intense coffee flavor. Creamy and rich, it combines the strength of vodka with the sweetness of coffee liqueur. Perfect at the end of a meal or to wake you up.

An iconic Italian aperitif, red and bitter. Balanced between gin, sweet vermouth, and the bitterness of Campari. To be sipped slowly on ice.

A classic balancing the acidity of lemon and the warmth of bourbon. Egg white provides a creamy texture and foam on top. Sweet and tart.

A simple and elegant Cuban cocktail. The perfect balance between white rum, tangy lime, and sugar. Fresh, tart, and direct.

A gin-based variation of the Moscow Mule. Mint adds freshness and ginger beer adds a spicy, sparkling note. Very thirst-quenching.

A powerful cocktail containing several white spirits, lengthened with cola. Despite its strength, it recalls the taste of iced tea. Consume in moderation.

A festive and sparkling cocktail. Gin and lemon are lengthened with sparkling wine for a light and sophisticated drink. Ideal for celebrating.

The famous Cuban cocktail with mint and lime. Refreshing, sweet, and sparkling. Available in fruity versions.

Selection of timeless classic cocktails or temporary creations. Ask the bartender for the suggestion of the moment.

Alcohol-free version of the Mojito. Freshness of mint and lime, lengthened with sparkling water. Thirst-quenching and available with fruit.

An alcohol-free exotic fruit cocktail. Sweet, sugary, and colorful thanks to grenadine. A tropical journey in a glass.

A vitamin-packed and invigorating blend. Citrus dominates with a spicy hint of ginger and the freshness of mint. Healthy and refreshing.

Italian stretched-curd cheese with a creamy center. Served with pesto and confit tomatoes for a mix of Mediterranean flavors. Creamy texture.

Melted vegetable platter. Savory mix of tomatoes and eggplants with Italian cheese.

Portion of crispy homemade fries. Served with a truffle-infused mayonnaise for a gourmet touch.

Fried chickpea and spice patties. Crispy outside and tender inside. Served with tahini (sesame) sauce.

Slow-cooked vegetables marinated with aromatic herbs from the South of France. Flavorful and fragrant.

Small marinated goat cheese. Typical goat flavor enhanced by olive oil and herbs.

Homemade breaded and fried chicken pieces. Crispy and golden, served with a creamy sauce.

Side dish suggestion.

Raw minced beef seasoned (capers, onions, sauce). Classic bistro dish, fresh and flavorful.

Grilled meat dish, ideal for the summer season. Ask for the meat of the moment.

A large fresh and original salad. Mix of textures (crunchy, creamy) and sweet and savory flavors with strawberries and burrata.

Vegetarian salad with an oriental inspiration. Falafel and sesame cream provide protein and richness to the vegetables.

Asian-inspired salad. Fresh raw vegetables, ginger, and medium-cooked salmon (tataki) on a bed of vermicelli.

Toasted bread topped with sweet peppers and feta cheese. A Mediterranean classic.

Toasted bread topped with diced and seasoned raw red tuna. Fresh and refined.

Toasted bread topped with salmon marinated in salt, sugar, and dill. Tender and fragrant flesh.

Generous toast with the creamy heart of burrata (stracciatella). Simple and creamy.

Toasted bread topped with spicy oriental-style minced meat.

Sweet toast with chocolate-hazelnut spread.

Dessert with a crispy shortbread base and a creamy, tangy lemon cream.

Crispy meringue on the outside and soft on the inside, topped with whipped cream and fresh fruit.

Chocolate cake with a molten center, served warm with a scoop of vanilla ice cream with chocolate shavings.

Vegetable pudding with chia seeds soaked in coconut milk. Fresh, light, and fruity.

Thick and creamy yogurt drizzled with sweet honey and sprinkled with crunchy almonds.

Complete menu for children. Includes a main course, a drink (syrup), and a dessert (ice cream).