Laab Yasothon Ros Zaap

Thai herbal hot pot set containing beef, pork, squid, and shrimp. Served in a clay pot over charcoal with vegetables and vermicelli. The broth is aromatic with lemongrass and galangal.

Thai herbal hot pot set focusing on seafood (shrimp and squid). Served with spicy dipping sauce.

Pork set for Thai herbal hot pot. Includes marinated pork, vegetables, and glass noodles.

Beef set for Thai herbal hot pot. Includes marinated beef slices, vegetables, and glass noodles.

Mixed meat set (Pork and Beef) for Thai herbal hot pot.

Additional plate of marinated pork for the hot pot.

Additional plate of marinated beef for the hot pot.

Additional plate of mixed seafood (shrimp/squid) for the hot pot.

Additional basket of mixed vegetables.

Additional portion of glass noodles.

Additional plate of mushrooms.

One fresh egg to crack into the hot pot.

Raw beef and liver cut into bite-sized pieces, served with spicy bitter dipping sauce (jaew kom). A traditional Isan dish for raw meat lovers.

Raw minced beef salad with fresh blood, herbs, and spices. Rich and metallic taste, heavily spiced.

Spicy raw minced beef salad seasoned with bitter bile, roasted rice powder, and herbs.

Spicy minced pork salad, typically seasoned with lime, chili, and herbs.

Cooked minced beef salad with roasted rice powder, chili powder, lime juice, and fresh herbs. Savory, spicy, and sour.

Cooked minced pork salad with mint, lime, chili, and toasted rice powder. A classic Northeastern Thai dish.

Grilled pork neck salad with spicy dressing, herbs, and roasted rice powder. The meat is juicy and smoky.

Grilled beef salad seasoned with chili, lime, fish sauce, and herbs.

Spicy minced duck salad with fried onions and herbs. Richer flavor than pork or chicken larb.

Spicy minced chicken salad with roasted rice powder, chili, and lime.

Glass noodle salad prepared in the style of Larb with minced meat, chili, and roasted rice powder.

Spicy squid salad with Isan-style dressing (lime, chili, roasted rice).

Spicy shrimp salad Isan style.

Mixed seafood (shrimp and squid) Larb.

Spicy beef salad, likely raw or lightly cooked, seasoned with aromatic herbs.

Spicy pork salad seasoned Isan style.

Spicy tongue salad seasoned Isan style.

Spicy salad made with pork udder (milky and chewy texture).

Spicy salad with beef tendon. Texture is crunchy and gelatinous.

Spicy salad made with braised tender beef.

Spicy salad made with fresh water snails. Chewy texture.

Stir-fried spicy minced beef with herbs. A cooked version of the raw koi dish.

Stir-fried spicy minced pork with herbs.

Raw beef salad seasoned strongly with lime juice (sour) rather than bitter bile.

Spicy pork salad with lime juice dressing.

Spicy minced catfish salad. The fish is grilled and minced before mixing with herbs and spices.

Spicy mushroom salad with herbs, chili, and lime.

Spicy salad made with beef tripe (stomach lining). Crunchy texture.

Spicy pork liver salad, cooked until just tender (sweet). Served warm.

Spicy beef liver salad, cooked slightly rare to maintain sweetness and tenderness.

Raw beef liver salad seasoned with herbs and spices.

Spicy salad with pork liver, likely blanched or cooked.

Spicy salad with mixed innards.

Blanched pork served with spicy dipping sauce.

Blanched beef served with spicy dipping sauce.

Blanched beef shank (with tendon patterns) served with dipping sauce. Crunchy texture.

Deep-fried pork intestine. Crispy on the outside, chewy inside, served with sauce.

Deep-fried pork fallopian tubes. Very crunchy texture.

Fried sun-dried beef jerky. Chewy and savory.

Fried sun-dried pork jerky. Savory and slightly sweet.

Fried pork liver.

Deep-fried tongue (pork or beef). Chewy and rich.

Deep-fried chicken pieces.

Deep-fried chicken wings.

Deep-fried catfish slices.

Fried Vietnamese-style pork sausage slices.

Fried squid.

Thai-style omelet with minced pork. Crispy edges and fluffy center.

Plain Thai-style omelet.

Thai-style omelet with minced shrimp.

Deep-fried duck beaks. A popular chew appetizer.

Fried fermented pork sausage (Naem). Sour and savory.

Fried pork ribs with garlic.

Spicy glass noodle salad with minced pork, lime, chili, and vegetables.

Spicy mixed seafood salad.

Spicy glass noodle salad with seafood.

Spicy salad with Vietnamese pork sausage.

Spicy salad with fresh raw shrimp and lemongrass.

Spicy squid salad.

Grilled fatty beef brisket (Tiger Cries). Juicy and served with spicy dipping sauce.

Grilled beef slices.

Charcoal-grilled pork neck. Tender, fatty, and sweet.

Grilled pork.

Grilled tongue (pork or beef). Chewy texture.

Grilled intestines. Marinated and grilled over charcoal.

Grilled pork udder. Milky and chewy.

Grilled liver.

Grilled beef coated with spicy roasted rice powder mix (dusty look).

Grilled pork coated with spicy roasted rice powder mix.

Jar-roasted chicken. Moist and smoky.

Grilled catfish.

Salt-crusted grilled fish. Served with vegetables and noodles.

Set of grilled fish with wrap leaves, herbs, noodles, and dipping sauce.

Mixed grilled pork parts.

Mixed grilled beef parts.

Grilled duck beaks.

Grilled fermented pork sausage.

Spicy papaya salad style dish using rice noodles instead of papaya, with shrimp.

Spicy rice noodle salad with mixed seafood.

Scalded thin rice vermicelli.

Scalded rice stick noodles.

Spicy soup with beef innards.

Spicy soup with pork innards.

Spicy soup with pork cartilage.

Spicy soup with beef tendon.

Spicy and sour Northeastern style chicken soup.

Spicy and sour Northeastern style duck soup.

Super spicy chicken feet soup.

Spicy and sour seafood soup (Tom Yum).

Isan herbal curry with pork, dill, and vegetables.

Isan herbal curry with beef.

Isan herbal curry with duck.

Isan herbal curry with chicken.

Isan herbal curry with seafood.

Isan herbal curry with mixed vegetables.

Isan mushroom curry/soup with herbs.

Isan herbal curry with catfish.

Spicy and sour soup with grilled catfish and roasted herbs.

Singha Beer. A premium lager.

Chang Beer. A popular Thai lager.

Leo Beer. Smooth and easy to drink.

Soda water.

Coke soft drink.

Pepsi (Small bottle).

Pepsi (Large bottle).

Est Cola (Large bottle).

Lipton Iced Tea.

Oishi Green Tea.

Yen Yen herbal drink.

Red soda (Salak fruit flavor).

Green soda (Cream soda flavor).

Sprite.

Orange soda.

Bottled water.

Bucket of ice.

Hong Thong Thai Whiskey (Flat bottle/350ml).

SangSom Thai Rum (Flat bottle/300ml).

Hong Thong Thai Whiskey (Round bottle/700ml).

SangSom Thai Rum (Round bottle/700ml).

Corkage charge per bottle for bringing your own alcohol.