Korus restaurant




Please choose the same menu for all guests. Any menu modification requested on-site and not reported at the time of booking will be charged €15.
OPUS MENU
MENU OPUS
7 dishes. Tapioca. Panisse. Tomato. Cucurbits. Dashi. Ponzu. Artichokes. Parmesan. Pesto. Guinea fowl. Anchovies. Black sesame. Tomato. Mozzarella. Basil. Fig. Fig. Fig. Potatoes. Vanilla. Apricot. Rosemary. Chocolate.
7-course tasting menu with seasonal flavors. Highlights products such as guinea fowl, artichokes, and figs in creative compositions.
CHORUS MENU
MENU CHORUS
9 dishes. Tapioca. Panisse. Tomato. Cucurbits. Dashi. Ponzu. Artichokes. Parmesan. Pesto. Ravioli. Sage. Ricotta. * Turbot. Ratatouille. Fish bone jus. * Guinea fowl. Anchovies. Black sesame. Tomato. Mozzarella. Basil. Fig. Fig. Fig. Potatoes. Vanilla. Apricot. Rosemary. Chocolate. * in this menu only
The chef's complete 9-course experience. This enhanced menu includes exclusive ravioli and turbot dishes in addition to the Opus selection.
OPUS MENU
MENU OPUS
7 dishes. CANAPÉS: Opening act FIRST COURSE: Shrimp, turnips & umeboshi plums SECOND COURSE: Green asparagus, garum & stracciatella FISH: Sea bass, agretti & hazelnuts PRE-DESSERT: Apple, sorrel & kiwi DESSERT: Pavlova, verbena, guariguette strawberries MIGNARDISES: Sweet final waltz
7-dish tasting menu inspired by spring. Offers a succession of fresh dishes including seafood, asparagus, and fruit desserts.
CHORUS MENU
MENU CHORUS
9 dishes. CANAPÉS: Opening act FIRST COURSE: Shrimp, turnips & umeboshi plums SECOND COURSE: Green asparagus, garum & stracciatella THIRD COURSE: Cod, vanilla & bouillabaisse FISH: Sea bass, agretti & hazelnuts MEAT: Duck, beets & green chartreuse PRE-DESSERT: Apple, sorrel & kiwi DESSERT: Pavlova, verbena, guariguette strawberries MIGNARDISES: Sweet final waltz
Extended 9-dish gastronomic menu. Adds extra land and sea creations like vanilla cod and duck for a total taste journey.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
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4.7
798 customers praised this place. (Google)
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