Chez Ami

An express lunch menu including a starter and a main course of your choice. Ideal for a quick and tasty Indian meal.

A more complete lunch menu with choices of lamb or beef dishes. Includes a starter and a main course.

A lunch menu including starter, main course, and dessert. A complete experience for lunch.

The complete menu available at lunch and dinner, offering a wide choice of starters, main courses, desserts and drinks. Perfect for discovering the variety of Indian cuisine.

Crispy triangular fried pastries, filled. Served hot, often with chutney sauces.

Cold sauce based on yogurt mixed with fresh vegetables like cucumber and tomato. Refreshing, ideal for calming the heat of spices.

Vegetables coated in a chickpea flour batter and fried. Crispy and golden.

Fresh mixed salad with a choice of chicken or fish topping.

Light and fragrant fresh salad with cooked shrimp.

Battered and fried fish pieces. Crispy on the outside, tender on the inside.

Shrimp coated in spicy batter and fried.

Fish pieces marinated in spices and yogurt, then grilled in a tandoor oven.

Marinated chicken pieces with spices and yogurt, cooked in a tandoor oven. Tender and slightly smoky.

Marinated lamb pieces with spices and grilled. Tasty and tender.

Chicken thigh marinated in yogurt and tandoori spices, roasted in the traditional oven. Characteristic red color and smoky taste.

Prawns marinated with Indian spices and grilled in a tandoor oven.

An assortment of tandoori grills including chicken, lamb, and fish. Ideal for tasting different flavors.

Traditional Indian flatbread cooked on the walls of the tandoor oven. Soft and warm.

Naan filled with melted cheese. Delicious and popular.

Naan garnished with chopped garlic and coriander, baked in the oven.

Naan stuffed with spicy minced meat. A hearty and flavorful bread.

Unleavened flatbread made with whole wheat flour, cooked on a hot plate. Thinner and lighter than naan.

Large mixed salad with fresh vegetables and grilled tandoori chicken pieces.

Fresh salad with various vegetables and grilled fish.

Fresh tuna salad with raw vegetables.

Exotic salad with fresh avocado and grilled shrimp.

Fruity homemade cocktail based on vodka, mango and rose.

Refreshing cocktail based on rum, mint, lime and sparkling water.

Traditional French aperitif, a mix of white wine and cassis cream.

Italian Vermouth, served chilled.

Aniseed liqueur, usually served diluted with fresh water.

Distilled spirit made from grains.

Colorless brandy of Slavic origin.

Fine and amber-colored grape brandy.

Norman apple brandy.

Irish whiskey and cream liqueur.

Semolina-based sweet dessert, flavored with saffron and cardamom, often with cashews and raisins.

Fresh and creamy dairy dessert.

Traditional Indian ice cream made from condensed milk, dense and creamy.

Mixture of fresh seasonal fruits cut into pieces.

Assortment of refreshing ice creams or sorbets.

Fried dough balls soaked in a sugar syrup flavored with rose and cardamom. Tender and very sweet.