Ba Mee Jay Hong

Yellow egg noodles in hot broth. A mellow, sweet flavor from pork bone broth, with perfectly chewy noodles.

Thin wontons filled with seasoned minced pork, served in a clear, flavorful broth. A delightful chew.

A combination of egg noodles and pork wontons in one bowl. Enjoy the softness of the noodles and the springiness of the wontons.

Egg noodles and wontons served with fragrant grilled red pork. The red pork has a perfect sweet and savory flavor.

Egg noodles served with melt-in-your-mouth tender braised pork, with a fragrant aroma of Chinese herbal spices.

Noodles (e.g., sen lek or sen mee) in a rich braised pork broth, with tender braised pork.

Noodles served with a large braised chicken drumstick. The meat falls off the bone easily. The broth is mellow.

Hot pork wonton soup with thinly sliced grilled red pork, adding flavor and aroma to the broth.

Rich braised pork soup with pork and vegetables, without noodles. The flavor is deeply infused. Popularly eaten with rice.

A wonton soup dish served with a large braised chicken drumstick. Enjoy the flavors of both wontons and braised chicken in one bowl.

Blanched vegetables to add to your noodles, enhancing crispiness and nutritional value.

Clean drinking water for customers. Self-service.