San Kee (Third Street)

Name: San Kee (Third Street)
Address: Hong Kong
Price range: HKD4 - HKD45

新記（第三街）

Offers a variety of authentic Hong Kong-style rice meals, noodles, sandwiches, and snacks. Pictures are for reference only. Takeaway order QR code available. Students in uniform receive a $2 discount.

★ 4.0 (21)

Chef's Recommendations

Comes with a canned soft drink. Students in uniform get $2 off.

Satay Beef and Egg Rice

沙嗲牛肉雞蛋飯

Comes with a canned soft drink

A classic Hong Kong cha chaan teng plate rice. Fresh, tender beef slices are stir-fried to order, coated in a rich and flavorful satay sauce, served with a fried egg with crispy edges and a soft center, and steaming hot white rice. The sauce mixed with rice is excellent, offering rich and satisfying textures.

HKD42 ≈ $5.00

Soy Sauce Chicken Drumstick Rice

豉油皇雞脾飯

Comes with a canned soft drink

A large chicken drumstick is braised in a secret soy sauce master stock until flavorful. The chicken skin is shiny and deep red, the meat is tender and juicy, with a rich soy sauce aroma that is moderately sweet and savory. It's a classic Hong Kong flavor when eaten with white rice.

HKD40 ≈ $5.00

Fried Ebi Scrambled Egg Rice

炸海老滑蛋飯

Served with curry sauce. Comes with a canned soft drink

Golden crispy Japanese fried shrimp (Ebi), with a crunchy breadcrumb coating and springy shrimp inside. Served on top of tender, moist scrambled eggs and white rice, usually with curry sauce, it offers distinct layers of texture, perfectly combining the aroma of eggs with the richness of fried food.

HKD42 ≈ $5.00

Karaage Chicken Scrambled Egg Rice

唐揚炸雞滑蛋飯

Served with curry sauce. Comes with a canned soft drink

Japanese Karaage chicken pieces, fried to a golden crisp, keeping the meat tender and juicy. Served with creamy scrambled eggs over white rice, flavored with curry sauce, it's a flavorful and aromatic Japanese-style light meal.

HKD44 ≈ $6.00

Wild Boar Chu Hou Beef Brisket Rice

野味柱侯牛腩飯

Optional curry sauce. Comes with a canned soft drink

Selected beef brisket, braised for a long time with Chu Hou sauce and various spices until tender and flavorful. The beef is tender and not dry, and the rich Chu Hou sauce permeates every grain of white rice, offering a traditional and authentic flavor.

HKD44~ ≈ $6.00

Korean Budae Jjigae (Army Stew) Ramen

韓式部隊拉麵

Comes with a canned soft drink

A popular Korean noodle dish, usually with a spicy broth. Rich in ingredients including luncheon meat, sausage, kimchi, cheese, and instant noodles. The soup is rich and flavorful, and the melted cheese makes the broth thicker and smoother.

HKD45 ≈ $6.00

Taiwanese Salt and Pepper Chicken Steak Rice

台式鹽酥雞扒飯

Optional soy sauce/curry sauce. Comes with a canned soft drink

Taiwanese-style fried chicken steak, marinated and then deep-fried after being coated in flour, sprinkled with salt and pepper powder. Crispy and savory on the outside, tender and juicy on the inside, with a unique aroma, it's a great appetite booster with white rice.

HKD40~ ≈ $5.00

Curry Fatty Beef Rice

咖哩肥牛肉飯

Comes with a canned soft drink

Thinly sliced fatty beef cooked in a rich curry sauce. The beef is rich in fat and tender. Hong Kong-style curry usually has a coconut flavor and is slightly spicy, with a thick sauce. It's aromatic when mixed with fatty beef and white rice.

HKD42 ≈ $5.00

Sandwiches

Choose your own toppings: Egg/Ham/Luncheon Meat/Cheese/Salted Beef. Additional toppings are $7 each, toasted $1.

Sandwich (Single Filling)

三文治 (單拼)

Choose any one topping

Hong Kong-style sandwiches made with soft bread and rich fillings. Made to order, they have a soft texture and are a top choice for a light meal.

HKD17~ ≈ $2.00

Sandwich (Double Filling)

三文治 (雙拼)

Choose any two toppings

Double filling sandwiches allow you to choose two fillings for a richer flavor. The bread can be toasted for added crispiness.

HKD20~ ≈ $3.00

Toast

Toast toppings: Butter/Peanut Butter/Condensed Milk/Jam. Additional toppings for assorted toasts are $2 each.

Assorted Toasts

各式多士

The bread is toasted to a golden crisp on the surface and spread with butter, condensed milk, peanut butter, or jam. It has a crispy and sweet taste, a classic combination for afternoon tea or breakfast.

HKD12~ ≈ $2.00

Bottled Drinks

Milk Tea, Coffee, Lemon Tea, Lemon Water, Horlicks, Chocolate, Yuenyeung, Ovaltine, Ribena, Chai Mi, Lemon Honey

Assorted Drinks

各式飲品

Hot Drink $12 / Cold Drink $14

Includes a variety of classic Hong Kong beverages, such as silk stocking milk tea, yuenyeung (coffee mixed with milk tea), and lemon tea. Hot drinks are fragrant and warming, while cold drinks are refreshing and thirst-quenching, essential accompaniments to Hong Kong meals.

HKD12~ ≈ $2.00

All Day Available

Steamed Siu Mai (5 pieces)

蒸燒賣5粒

A common Hong Kong street snack, made with yellow dough wrapped around pork and fish filling. It has a chewy and springy texture, usually served with soy sauce and chili oil for a delicious taste.

HKD7 ≈ $1.00

Fish Balls (5 pieces)

魚蛋5粒

Hong Kong-style curry fish balls or preserved tangerine peel fish balls, with a chewy and springy texture. Soaked in a special sauce to absorb flavor, they are a classic street snack.

HKD7 ≈ $1.00

Steamed Rice Noodle Rolls (4 pieces)

蒸腸粉4條

Steamed Rice Noodle Rolls 6 pcs $10.00

Smooth, white, rolled rice noodles with a mild flavor. Mixed with sweet sauce, peanut butter, sesame, and soy sauce when eaten, it has a unique flavor and a soft, chewy texture.

HKD10~ ≈ $1.00

Fried Rice Noodle Rolls (4 pieces)

炸腸粉4條

Traditional steamed rice noodle rolls are cut and deep-fried until crispy. Crispy on the outside and soft on the inside, served with sweet or chili sauce, it offers a unique flavor.

HKD10 ≈ $1.00

Indonesian Mi Goreng + 4 Fish Balls/Siu Mai

印尼撈麵+魚蛋/燒賣4粒

Spicy and flavorful Indonesian dry-mixed noodles, served with Hong Kong-style fish balls or siu mai. The noodles are springy, and the sauce is rich. It's a simple yet satisfying light meal combination.

HKD13 ≈ $2.00

Stuffed Fried Trio

煎釀三寶

1 piece / 3 pieces / 6 pieces / 8 pieces

A traditional Hong Kong street snack, usually including red sausage, green pepper, eggplant, or tofu, stuffed with fish paste and deep-fried. Crispy on the outside, springy and sweet fish paste inside, it tastes even better with soy sauce.

HKD10~ ≈ $1.00

Special Selections

Seaweed Dumpling Soup

紫菜餃子湯

A light and sweet soup with dumplings filled with rich meat and fresh seaweed. The broth is clear, suitable for those who prefer a lighter meal.

HKD20 ≈ $3.00

Pan-fried dumplings

煎餃子

The bottom of the dumplings is pan-fried to a golden crisp, with thin skin and delicious filling. The meat juice overflows when bitten, making it crispy and tasty.

HKD20 ≈ $3.00

Satay Beef Bun

沙嗲牛肉包

Soft bread filled with rich satay beef. The beef is tender, and the satay sauce is rich. It's a convenient and delicious snack.

HKD20 ≈ $3.00

Classic Hot Dog

經典熱狗

A classic Hong Kong-style hot dog, with a sausage in a long bun. Usually served with mayonnaise, ketchup, or mustard, it's simple yet delicious.

HKD15 ≈ $2.00

Fried Chicken Drumstick

炸雞脾

A whole large chicken drumstick is deep-fried to a golden color. The skin is extremely crispy, and the meat is juicy inside. It's an indulgent snack for afternoon tea.

HKD22 ≈ $3.00

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