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This is a Western-style Japanese dish made by coating pork with egg and cheese and then grilling it. It has a savory and tender texture and pairs well with rice. It is a standard side dish for bento boxes.

This dish features sardines that have been butterflied and grilled with a sweet and savory soy sauce glaze. The sweet and salty sauce soaks into the rice, whetting your appetite. It is characterized by the umami of the fish and the richness of the sauce.

This bento box features "Nikumiso" (minced meat seasoned with miso and chili peppers) served over rice. It is characterized by the richness of the miso and a spicy kick, making it a flavor that goes well with rice. We recommend mixing it well before eating.