小統一牛排

A luxurious set meal featuring a surf and turf dual main course: garlic lobster with filet mignon, served with puff pastry seafood chowder, fresh abalone, salad, dessert, and a beverage.

An exquisite set meal with a dual main course, choose between chicken leg with abalone or fresh shrimp, served with soup, salad, and dessert.

A set meal featuring grilled lobster as the main course, including a full set of side dishes such as seafood chowder and salad.

Selected premium Kobe beef, prepared without oil to highlight the meat's original flavor, served with a full set meal.

A special set meal including abalone appetizer and filet mignon with foie gras, served with onion soup and mixed salad, a rich offering.

Classic French dish, lobster meat mixed with a creamy sauce and baked, rich in flavor.

A seafood duo combining lobster and fresh abalone.

A combination of fresh abalone and prawns, offering a rich and delicious taste.

Large prawns pan-seared on a hot plate, with a springy texture and rich aroma.

Salmon coated with almond flakes and pan-fried to a golden crisp, combining the tenderness of the fish with the crunch of nuts.

Classic French pan-seared halibut, with delicate fish meat, usually served with a creamy lemon sauce.

A mixed seafood platter featuring fresh fish, prawns, and scallops, allowing you to savor multiple ocean flavors at once.

Rich cheesy baked seafood macaroni, with a choice of fresh fish or prawns.

Classic French appetizer, escargots baked with garlic butter sauce, rich in aroma, perfect for pairing with bread.

Smoked sliced salmon, tender texture, usually served with onions or capers.

Assorted cream soup choices, upgrade to puff pastry soup for an additional charge.