Handbag

A customizable salad where you select five ingredients from the available bar. Fresh, healthy, and tailored to your taste. Served in a bowl.

A premium sandwich featuring breaded and fried Wagyu beef cutlet paired with grilled scallops. Rich and savory with a mix of crispy and tender textures.

A burger filled with tender, slow-cooked pork shredded and sauced. Served with seasoned fries. Messy, savory, and satisfying.

Classic beef burger topped with salty bacon and melted cheddar cheese. Served with crispy fries. A hearty Western-style meal.

Pasta tossed in a rich, creamy sauce made with eggs and cheese, topped with cured Parma ham. Savory and smooth.

Tube-shaped pasta served with an earthy truffle mushroom sauce and sweet-savoury glazed chicken. Creamy with a distinct truffle aroma.

Flat ribbon pasta with a meaty tomato-based sauce, topped with a soft-poached Japanese egg. Rich and comforting. Mix the egg into the sauce for extra creaminess.

Chicken stewed with curry spices, tangy tomatoes, and olives. Served with healthy multi-grain rice. A flavorful dish with Mediterranean and Asian influences.

Tender beef chunks slow-cooked in a savory sauce. Served with nutritious multi-grain rice. Hearty and warming.

Lean pork loin grilled and served with a creamy mushroom sauce. Accompanied by roasted vegetables. A balanced, protein-rich meal.

A half chicken grilled with aromatic rosemary herbs. Served with roasted seasonal vegetables. Juicy and flavorful.

US beef steak grilled to order, topped with savory rosemary gravy. Served with seasoned fries. A classic meat-eater's choice.

A concentrated coffee shot served hot. Intense, rich, and aromatic. A quick caffeine boost.

Two shots of concentrated espresso served hot. Very strong and bold. Ideal for coffee purists.

Espresso diluted with water. Similar strength to drip coffee but with a different flavor profile. Can be enjoyed black or with milk.

Espresso topped with steamed milk and a thick layer of milk foam. Creamy and airy. Usually dusted with chocolate powder.

Espresso with a generous amount of steamed milk and a thin layer of foam. Milky and mild coffee flavor. A smooth classic.

A blend of espresso, steamed milk, and chocolate syrup. Sweet, rich, and comforting. Like a hot chocolate with a coffee kick.

A latte flavored with sweet caramel syrup. Rich and sugary. A popular sweet treat.

Earl Grey tea brewed with steamed milk. Floral and creamy with notes of bergamot. Also known as a London Fog.

A soothing herbal tea blend featuring floral chamomile and lavender. Caffeine-free and relaxing. Served hot.

Green tea scented with jasmine blossoms. Floral and fragrant with a light, fresh taste. Served hot.

A warming herbal tea made with ginger. Spicy and invigorating. Good for digestion. Served hot.

A robust black tea blend. Strong and full-bodied. Often enjoyed with milk and sugar. Served hot.

A red herbal tea from South Africa. Naturally sweet with earthy, nutty notes. Caffeine-free. Served hot.

Chilled Earl Grey tea mixed with lemon. Citrusy, floral, and refreshing. Served with ice.

Green tea infused with fruity raspberry and passionfruit flavors. Sweet, tart, and cooling. Served with ice.

Green tea mixed with a trio of citrus fruits: grapefruit, lemon, and lime. Zesty and revitalizing. Served with ice.

Green tea combined with spicy ginger and sour lime. A unique balance of heat and citrus. Served with ice.

Classic cola carbonated soft drink. Sweet and fizzy. Served cold.

Lemon-lime flavored carbonated soft drink. Clear, crisp, and refreshing. Served cold.

A sparkling soda with peach flavor. Sweet and fruity with a pink hue. Served cold.

A sparkling drink flavored with yuzu citrus. Tart, aromatic, and refreshing. Served cold.

Carbonated drink with grape flavor. Sweet and vibrant. Served cold.

A local craft Helles Lager. Pale, crisp, and malt-forward with mild bitterness. Refreshing beer.

A local craft Dunkel (dark lager). Smooth with toasted malt flavors like caramel or nuts. Not too heavy.

A glass of the house selected red wine. Typically dry and fruity.

A glass of the house selected white wine. Typically crisp and chilled.

Rich and creamy cheesecake with a graham cracker crust. Sweet and slightly tangy. A classic dessert choice.

Italian dessert made with coffee-soaked ladyfingers and mascarpone cream. Dusted with cocoa powder. Soft, creamy, and coffee-flavored.

Thick slices of bread soaked in egg custard and fried, topped with strawberries and served with milk soft serve. Sweet and indulgent.

Thick French toast served with peaches and creamy milk soft serve ice cream. Warm bread contrasts with cold ice cream.

Smooth and creamy soft serve ice cream with a rich milk flavor. Served in a cup or cone. A simple cooling treat.

Milk soft serve ice cream topped with chocolate, served parfait style. A delicious mix of creamy dairy and rich cocoa flavors.

Milk soft serve ice cream drowned in a shot of hot espresso. Hot coffee melts the cold ice cream creating a creamy sauce.

Milk soft serve parfait layered with sweet caramel sauce. Rich and sugary.

Milk soft serve parfait topped with berry sauce or fruit. Sweet and tart.