Zhen Fang Tan Kao Tu Si - Min Sheng Song Jiang Dian Taipei Zao Can San Ming Zhi

This is a hearty signature sandwich with multiple layers of rich fillings, including a hand-patted pork patty, cheese, vegetables, and our special mashed potato pumpkin salad. Charcoal-grilled toast adds aroma, offering a complex texture and satisfying fullness. Ideal for those with a larger appetite or who want to try multiple flavors at once.

A charcoal-grilled toast combining savory pork patty, cheese, and rich, sweet peanut butter. The unique blend of savory and sweet flavors, paired with charcoal-grilled toast, creates an irresistible aroma. Suitable for customers who enjoy complex flavor profiles.

Classic pork, egg, and cheese toast. Made with a hand-patted pork patty, melted cheese, and a tender egg. The toast is charcoal-grilled for a crispy exterior and soft interior. A traditional and popular breakfast choice.

Pork, egg, and cheese toast with homemade chili sauce, offering a spicy kick. Suitable for customers who enjoy spicy and bold flavors. Please note that it has a certain level of spiciness.

Double cheese egg toast using two types of cheese (mozzarella and cheddar). The cheese melts and stretches when heated, with a rich milky flavor. Perfect for cheese lovers.

Charcoal-grilled toast filled with creamy mashed potato and pumpkin (kabocha) salad. Refreshing and sweet with the natural sweetness of pumpkin. A lighter and healthier option.

Traditional Taiwanese batter-based egg crepe, soft, tender, and chewy with scallion and egg flavor. Unlike crispy crepes, this old-fashioned version is softer and moister. Recommended to be eaten with soy sauce or sweet chili sauce.

Traditional Chinese radish cake, pan-fried to golden crispiness on the outside and soft on the inside. It has a delicate radish and rice aroma. Usually served as breakfast or a side dish, it tastes even better with soy sauce.

A la carte handmade pork patty. Firm and juicy texture, marinated and pan-fried. Suitable for customers who want to add extra meat.

A la carte potato pumpkin salad balls. Creamy and delicate texture with the sweetness of pumpkin. Perfect as an appetizer or side dish.

A la carte fried egg.

A la carte slice of charcoal-grilled toast.

A la carte slice of cheese, can be added to other dishes for extra flavor.

Charcoal-grilled toast spread with our special peanut butter and sprinkled with hand-fried peanuts. Crispy texture with a rich peanut aroma in every bite. Ideal for sweet lovers who enjoy nutty flavors.

Sweet toast drizzled with condensed milk and filled with cheese. The sweetness of condensed milk and the slight saltiness of cheese create a wonderful balance, with a flavor similar to cheesecake. Suitable for customers who enjoy milky sweet treats.

Toast spread with Nutella hazelnut chocolate spread and sweet and sour strawberry jam, sprinkled with caramel biscuit crumbs for added texture. A blend of sweet, sour, and bitter notes with a rich mouthfeel.

A double delight combining Nutella chocolate spread and our special peanut butter. The rich chocolate and peanut aroma blend perfectly, creating a classic sweet combination.

Taiwanese traditional black tea with fresh milk. Balanced tea and milk aroma. Commonly known as milk tea, it has a smooth texture and moderate sweetness.

Unsweetened rich soy milk. Smooth and rich flavor, retaining the natural aroma of soybeans. A healthy and nutritious breakfast drink option.

Traditional Taiwanese old-fashioned black tea with a unique flavor of cassia seeds or malt, sweet but not cloying. Cold and thirst-quenching, it's a classic breakfast pairing.

Rich soy milk with black sesame, lightly sweetened. Rich sesame aroma and smooth texture. Nutritious and suitable for customers who enjoy sesame flavor.

Unsweetened black coffee with a slightly bitter and sweet aftertaste. Perfect for a morning boost.

Black tea cold-brewed for an extended period at low temperature, reducing bitterness and resulting in a sweeter, smoother taste. Ideal for customers who appreciate pure tea flavor.