Sushi Wang Lang Branch Phran Nok (Orathai Sushi)

Salmon sushi set, flame-seared, topped with imitation crab and sauce. A rich, savory flavor from the flame-searing, pairs well with seasoned Japanese rice.

Grilled eel sushi set with soy sauce. Tender, juicy eel with sweet and savory kabayaki sauce. Fragrant from grilling.

Scallop sushi set, flame-seared, topped with crab butter or imitation crab. A sweet, soft, and mellow taste with a fragrant aroma from searing.

Assorted sushi set with various toppings on one plate. Includes salmon and various white fish, suitable for those who want to try multiple flavors.

Soy sauce marinated shrimp sushi set. Bouncy shrimp with a mellow sweet and savory flavor, served with sushi rice and seaweed.

Popular assorted sushi set, including tuna and salmon, seasoned with a special sauce to enhance the flavor.

Assorted sushi set with various toppings. Carefully selected fresh ingredients, served in bite-sized pieces for a variety of flavors.

Assorted Salmon Sushi Set. Includes both raw and flame-seared with sauce. A sweet and rich flavor from high-quality salmon.

All Salmon Sushi Set. For salmon lovers. Beautiful orange fish with good marbling.

Salmon belly sushi set, the part with the most marbling, offering a melt-in-your-mouth tender texture and a special rich flavor.

Assorted salmon sushi set, prepared in various styles, including raw and with different sauces, for variety.

A bowl overflowing with diced assorted raw fish. Consists of various types of fish, mixed together for a diverse texture in every bite.

Tsujihan-style assorted raw fish rice bowl. Uses fresh diced fish mixed together, placed on hot Japanese rice. Easy to eat with a refreshing taste.

Special assorted raw fish rice bowl, featuring carefully selected fish and roe, served on Japanese rice. A refreshing menu item.

Large set of fresh salmon sashimi, weighing 1 kg. Freshly sliced thick pieces, suitable for sharing or parties.

Medium-sized fresh salmon sashimi set, weighing 500g. Beautiful orange fish with natural sweetness and richness. Served with soy sauce and wasabi.

Fresh salmon sashimi, 300g. A good portion for 1-2 people. Tender, bouncy, and fresh fish.

Small fresh salmon sashimi set, 200g. For snacking or a single serving. Enjoy the taste of fresh fish.

Trial-sized fresh salmon sashimi, 100g. Served in a small portion for those who want just a little. Enjoy the taste of fresh fish.

Fresh vegetable side dish set, for cleansing the palate or eating with raw fish.

A spicy Thai-style dipping sauce, for dipping or drizzling over salmon to add a spicy and sour flavor.

Raw salmon rice bowl. Sliced fish placed on Japanese rice. Sweet and rich flavor from fresh fish, at an affordable price.

Salt-grilled salmon rice bowl. Salmon grilled until fragrant, lightly sprinkled with salt to enhance the fish's natural sweetness.

Grilled salmon rice bowl with sweet and savory soy sauce, served with a well-matched hot soup.

Japanese rice stir-fried with garlic until fragrant. A mellow flavor, delicious eaten with other dishes or on its own.

Rich Japanese curry rice served with crispy fried mashed potato (Korokke), crispy on the outside and soft on the inside, comes with soup.

Japanese curry rice served with crispy deep-fried breaded pork (Tonkatsu). Dense pork meat pairs well with the curry sauce.

Japanese curry rice served with crispy fried chicken, crispy on the outside and tender on the inside. The curry sauce is fragrant with spices.

Japanese curry rice served with large deep-fried breaded shrimp. Pairs well with the rich curry sauce.

Assorted raw fish rice bowl with various types of fish, cut into bite-sized pieces and placed on Japanese rice. Lightly seasoned with soy sauce. Great value.

Tempura Shrimp Rice Bowl. Crispy thin batter, drizzled with sweet and savory tempura sauce, served with soup.

Beef and soy sauce simmered rice bowl with a rich flavor, topped with a runny onsen egg to add richness and smoothness.

Deep-fried breaded pork rice bowl (Katsudon) topped with egg and onion sauce. A mellow sweet and savory flavor with thick pieces of fried pork.

Chicken, egg, and onion simmered rice bowl (Oyakodon). A mellow, sweet, and fragrant flavor from dashi-based sauce. Easy to eat.